Jundishapur Journal of Natural Pharmaceutical Products
The Official Journal of Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
A New Active Bionanocomposite Film Based on Flaxseed Mucilage/Cellulose Nanocrystals/Oliveria Decumbens Vent. Essential Oil: Preparation, Characterization, and Effect on the Properties of Refrigerated Beef Fillets
Iranian Journal of Chemistry and Chemical Engineering
May 2026
Safaei E.
Comparing Effects of Conventionally and Ultrasonically Extracted Flaxseed Mucilages as Sustainable Egg Replacers on the Technological Properties and Nutritional Quality of Dried Wheat Noodles
Food Science and Nutrition
April 2026
Yaver E.
Open Access
Optimization of quince seed mucilage extraction using cold plasma-activated water: evaluation of the physicochemical, antioxidant, and thermal properties
Lwt
1 December 2025
Damough F.
Open Access
Trends on functional properties improvement of emerging mucilage-based films for food packaging application -A review
Hybrid Advances
September 2025
Hailu G.T.
Open Access
Antioxidant Properties of Nigella Sativa L. Oil in Muffin Cake Formulation: Physicochemical, Mechanical, and Techno-functional Analysis
Iranian Journal of Chemistry and Chemical Engineering
April 2025
Vedaei S.
Mucilage-based composites films and coatings for food packaging application: A review
International Journal of Biological Macromolecules
April 2025
Deshmukh R.K.
Optimization of plasma-activated water-assisted extraction of basil seed (Ocimum basilicum L.) mucilage: Effect on phenols, flavonoids, antioxidant, thermal and morphological properties
Innovative Food Science and Emerging Technologies
January 2025
Jafari M.
A chitosan-based magnetic system for response surface methodology (RSM) optimization of the influencing variables in ciprofloxacin loading/releasing
International Journal of Biological Macromolecules
December 2024
Yousefi Q.
The effect of flaxseed extract incorporated with nano ZnO and ZnO-Mg on the physicochemical, mechanical, and antioxidant properties of sago starch films
Journal of Food Measurement and Characterization
August 2024
Mohammadi M.J.
Investigation on Fermented Milk Quality after the Addition of Flaxseed Mucilage and the Use of Lactobacillus delbrueckii subsp. bulgaricus and Lactiplantibacillus plantarum AG9
Frontiers in Bioscience Elite
June 2024
Sungatullina A.
Open Access
Development of a novel colorimetric pH-indicator film based on CMC/flaxseed gum/betacyanin from beetroot peels: A powerful tool to monitor the beef meat freshness
Sustainable Chemistry and Pharmacy
June 2024
Chaari M.
Great potential of flaxseed mucilage
European Food Research and Technology
March 2024
Kučka M.
Open Access
Effect of flax seed mucilage and guar gum coating enriched with postbiotics on postharvest storage of fig fruits (Ficus carica L.)
South African Journal of Botany
March 2024
Subramaniyan V.
Open Access
Unveiling the potential of linseed mucilage, its health benefits, and applications in food packaging
Frontiers in Nutrition
2024
Chand M.
Open Access
Maximization and Characterization of Ultrasonic-Assisted Extraction of Taro Corms Mucilage Using Response Surface Optimization and Comparison with Conventional Methods
Food Analytical Methods
December 2023
Safwa S.M.
Extraction, characterization, haematocompatibility and antioxidant activity of linseed polysaccharide
Carbohydrate Polymer Technologies and Applications
June 2023
Mohanta B.
Open Access
Potential of mucilage-based hydrogel for passive cooling technology: Mucilage extraction techniques and elucidation of thermal, mechanical and physiochemical properties of mucilage-based hydrogel
Aims Materials Science
2023
Ogbonnaya M.
Open Access