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4 resultsUpdated October 21, 2026

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1

An Overview of the Current Scientific Evidence on the Biological Properties of Abelmoschus esculentus (L.) Moench (Okra)

Foods 14(2) (2025)

Carsten Tsun-Ka Kwok; Yam-Fung Ng; Hei-Tung Lydia Chan; Shun-Wan Chan

2

The cardiometabolic benefits of okra-based treatment in prediabetes and diabetes: a systematic review and meta-analysis of randomized controlled trials

Frontiers in Nutrition 11 (2024)

Hossein Bahari; Mostafa Shahraki Jazinaki; Iman Rahnama; Ladan Aghakhani; Mohammad Reza Amini; Mahsa Malekahmadi

3

The impact of okra on metabolic parameters in Type 2 diabetes patients: Results from a double-blind clinical trial

Advances in Integrative Medicine 12(4) (2025)

Ali Hesamzadeh; Zahra Kashi; Adeleh Bahar; Majid Saeidi; Atena Ramzani; Reza Ali Mohamadpour Tahmtan

4

The Effects of Okra Consumption on Glycemic Parameters and Lipid Profile in Adults: A Systematic Review and Meta‐Analysis

Food Science & Nutrition 12(12) (2024)

Xiaolei Zhang; Jinxin Miao; Yagang Song; Mingsan Miao