Jundishapur Journal of Natural Pharmaceutical Products
The Official Journal of Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
1. Treatments of psychosomatic symptoms in Alzheimer's disease: a scoping review of the potential therapeutic effects of essential oils
- Abdulghani M.F. , et al.
2. Phytochemical characterization and bioactivities of different fruit parts of Cupressus sempervirens combined with multivariate analysis
- Rahmani R. , et al.
3. Assessment of the preventive activity of Pinus brutia Ten. (Pinaceae) against in vivo acute lung injury model
- Süntar I. , et al.
4. Investigating the effect of Pinus brutia bark on Pancreatic lipase and adiposity index in high-fat diet induced obese rats
- Espir A. , et al.
5. Chemical Composition and Antioxidant Activity of Extracts from the Fruit, Leaf, and Branchlet of Cupressus arizonica Greene
- Barzegari F. , et al.
6. Pinus halepensis Essential Oil Ameliorates Aβ1-42-Induced Brain Injury by Diminishing Anxiety, Oxidative Stress, and Neuroinflammation in Rats
- Postu P.A. , et al.
7. Chemical Composition, Total Phenolic Content, and Anti-Ulcerative Colitis Effects of Extract and Essential Oil of Cupressus arizonica Greene Fruits
- Majnooni M.B. , et al.
8. Antimicrobial Activity of Pinus wallachiana Leaf Extracts against Fusarium oxysporum f. sp. cubense and Analysis of Its Fractions by HPLC
- Ain Q.U. , et al.
9. Phytochemical analysis and potential natural compounds against SARS-CoV-2/COVID-19 in essential oils derived from medicinal plants originating from Lebanon. An information note
- Saab A.M. , et al.
10. Conifer Essential Oils Reversed Amyloid Beta1-42 Action by Modulating BDNF and ARC Expression in The Rat Hippocampus
- Postu P.A. , et al.
11. Identification of polyphenols from coniferous shoots as natural antioxidants and antimicrobial compounds
- Dziedzinski M. , et al.
12. Antioxidative properties and proximate analysis of spent coffee ground (SCG) extracted using ultrasonic-methanol assisted technique as a potential functional food ingredient
- Zainol M.K. , et al.
13. Distribution and variability of n-alkanes in waxes of conifers
- Hassanzadeh-Khayyat M. , et al.
14. Pinus halepensis essential oil attenuates the toxic Alzheimer's amyloid beta (1-42)-induced memory impairment and oxidative stress in the rat hippocampus
- Postu P.A. , et al.
15. A Review on Ethnobotanical, Phytochemical and Pharmacological Profile of Pinus wallichiana A.B. Jacks.
- Sinha D. , et al.
16. Chemical characterization and antioxidant activity of mountain pine (Pinus mugo Turra, Pinaceae) from Republic of Macedonia
- Karapandzova M. , et al.
17. Gas chromatography-mass spectroscopy analysis of phytochemical constituents of methanolic extract of needles of pinus wallichiana
- Joshi S. , et al.