CrossRef

Saffron: a promising natural medicine in the treatment of metabolic syndrome

Journal of the Science of Food and Agriculture 97(6) (2017)

Bibi Marjan Razavi; Hossein Hosseinzadeh

Effects of saffron (Crocus sativus L.) supplementation on cardiometabolic Indices in diabetic and prediabetic overweight patients: a systematic review and meta-analysis of RCTs

Diabetology & Metabolic Syndrome 16(1) (2024)

Mehdi Karim; Samira Pirzad; Niyousha Shirsalimi; Mohammad Hossein Hosseini; Pouya Ebrahimi; Sara khoshdooz; Pegah Rashidian

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Saffron with resistance exercise improves diabetic parameters through the GLUT4/AMPK pathway in-vitro and in-vivo

Scientific Reports 6(1) (2016)

Firouzeh Dehghan; Fatemeh Hajiaghaalipour; Ashril Yusof; Sekaran Muniandy; Seyed Ali Hosseini; Sedigheh Heydari; Landa Zeenelabdin Ali Salim; Mohammad Ali Azarbayjani

Current Knowledge of the Antidepressant Activity of Chemical Compounds from Crocus sativus L.

Pharmaceuticals 16(1) (2022)

Renata Matraszek-Gawron; Mirosława Chwil; Karol Terlecki; Michał Marian Skoczylas

Antioxidant Properties of Crocus Sativus L. and Its Constituents and Relevance to Neurodegenerative Diseases; Focus on Alzheimer’s and Parkinson’s Disease

Current Neuropharmacology 17(4) (2019)

Kyriaki Hatziagapiou; Eleni Kakouri; George I. Lambrou; Kostas Bethanis; Petros A. Tarantilis

Turmeric, Pepper, Cinnamon, and Saffron Consumption and Mortality

Journal of the American Heart Association 8(18) (2019)

Maryam Hashemian; Hossein Poustchi; Gwen Murphy; Arash Etemadi; Farin Kamangar; Akram Pourshams; Masoud Khoshnia; Abdolsamad Gharavi; Paul J. Brennan; Paolo Boffetta; Sanford M. Dawsey; Christian C. Abnet; Reza Malekzadeh

Untitled

Therapeutic potential of saffron, and its chemical components in the treatment of cancers and cardiovascular disorders – a review

International Food Research Journal 28(5) (2021)

Asif Khan; Nur Airina Muhamad; Rosna Mat Taha; Jamaludin Mohamad; Baker Al-Shara

Impact of Crocus sativus L. on Metabolic Profile in Patients with Diabetes Mellitus or Metabolic Syndrome: A Systematic Review

Nutrients 12(5) (2020)

Parthena Giannoulaki; Evangelia Kotzakioulafi; Michail Chourdakis; Apostolos Hatzitolios; Triantafyllos Didangelos

Sniffing out adulteration in saffron: Detection methods and health risks

Food Control 155 (2024)

Ashish Raina; Sanjana Kaul; Manoj Kumar Dhar

Metabolite and bioactivity profiling of natural and elicitor-enhanced Crocus sativus L. extracts as a biotechnological source of antioxidants: in silico targeting of oxidative stress-related enzymes

Plant Cell, Tissue and Organ Culture (PCTOC) 162(3) (2025)

Sümeyra Çetinkaya; Ülkü Selcen Haydaroğlu; Hasya Nazlı Gök; Pınar Nartop; Reyhan Bahtiyarca; Firdevs Özbek; Kübra Ayaz; Serkan Uranbey

Effects of Crocetin Esters and Crocetin from Crocus sativus L. on Aortic Contractility in Rat Genetic Hypertension

Molecules 20(9) (2015)

Silvia Llorens; Andrea Mancini; Jessica Serrano-Díaz; Anna D’Alessandro; Eduardo Nava; Gonzalo Alonso; Manuel Carmona

Anti‑hypertensive effect of crocin and hesperidin combination in high‑fat diet treated rats

Experimental and Therapeutic Medicine (2020)

Mahmoud Hashemzaei; Ramin Rezaee; Mojtaba Nabatzehi; Konstantinos Tsarouhas; Taxiarchis Nikolouzakis; George Lazopoulos; Demetrios Spandidos; Aristidis Tsatsakis; Jafar Shahraki

Clinical evidence on the effects of saffron (Crocus sativus L.) on cardiovascular risk factors: A systematic review meta-analysis

Pharmacological Research 139 (2019)

Makan Pourmasoumi; Amir Hadi; Ameneh Najafgholizadeh; Marzieh Kafeshani; Amirhossein Sahebkar

Clinical Evidence on the Effects of Saffron (Crocus Sativus L.) in Anxiety and Depression

World Journal of Traditional Chinese Medicine 8(2) (2022)

Vanktesh Kumar; Navjot Kaur; Pankaj Wadhwa

Crocin exhibits an antihypertensive effect in a rat model of gestational hypertension and activates the Nrf-2/HO-1 signaling pathway

Hypertension Research 44(6) (2021)

Xuan Chen; Jingying Huang; Yuchun Lv; Youfang Chen; Jinghong Rao

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Clinical evidence on the effects of saffron (crocus sativus l.) in anxiety and depression

World Journal of Traditional Chinese Medicine 0(0) (2021)

Vanktesh Kumar; Navjot Kaur; Pankaj Wadhwa

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Saffron as an antidote or a protective agent against natural or chemical toxicities

DARU Journal of Pharmaceutical Sciences 23(1) (2015)

Bibi Marjan Razavi; Hossein Hosseinzadeh

Saffron and its derivatives, crocin, crocetin and safranal: a patent review

Expert Opinion on Therapeutic Patents 28(2) (2018)

Maryam Rameshrad; Bibi Marjan Razavi; Hossein Hosseinzadeh

Herbal Therapies for Weight Gain and Metabolic Abnormalities Induced by Atypical Antipsychotics: A Review Article

Current Drug Discovery Technologies 20(5) (2023)

Hamideh Naghibi; Roshanak Salari; Mahdi Yousefi; Majid Khadem-Rezaiyan; Mohammad Reza Ghanbarzadeh; Mohammad Reza Fayyazi Bordbar

Safranal Induces Vasorelaxation by Inhibiting Ca2+ Influx and Na+/Ca2+ Exchanger in Isolated Rat Aortic Rings

Molecules 27(13) (2022)

Noor Nadhim Al-Saigh; Shtaywy Abdalla

Potential of aqueous extract of saffron ( Crocus sativus L.) in blocking the oxidative stress by modulation of signal transduction in human vascular endothelial cells

Journal of Functional Foods 26 (2016)

V. Rodriguez-Ruiz; A. Barzegari; M. Zuluaga; S. Zunooni-Vahed; Y. Rahbar-Saadat; D. Letourneur; V. Gueguen; G. Pavon-Djavid

Chemoprevention effect of the Mediterranean diet on colorectal cancer: Current studies and future prospects

Frontiers in Nutrition 9 (2022)

Asma Ismail Mahmod; Shatha Khaled Haif; Ayah Kamal; Israa A. Al-ataby; Wamidh H. Talib

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Crocin-Induced Endothelium-Dependent Relaxation in Isolated Rat Aorta

Jundishapur Journal of Natural Pharmaceutical Products 12(2) (2016)

Bibi Marjan Razavi; Meysam Seydali Seyfabad; Hossein Hosseinzadeh; Mohsen Imenshahidi

Possible Role of Common Spices as a Preventive and Therapeutic Agent for Alzheimer's Disease

International Journal of Preventive Medicine 8(1) (2017)

Omid Mirmosayyeb; Amirpouya Tanhaei; Hamid R. Sohrabi; Ralph N. Martins; Mana Tanhaei; Mohammad Amin Najafi; Ali Safaei; Rokhsareh Meamar

Saffron against Components of Metabolic Syndrome: Current Status and Prospective

Journal of Agricultural and Food Chemistry 65(50) (2017)

Mojtaba Shafiee; Nazanin Sadat Aghili Moghaddam; Mohammad Nosrati; Mahsa Tousi; Amir Avan; Mikhail Ryzhikov; Mohammad Reza Parizadeh; Hamid Fiuji; Majid Rajabian; Amirhossein Bahreyni; Majid Khazaei; Seyed Mahdi Hassanian

Crocin restores the balance of Th1/Th2 immune cell response in ConA-treated human lymphocytes

Pharmacological Reports 74(3) (2022)

Hakimeh Abdi; Zahra Aganj; Hossein Hosseinzadeh; Fatemeh Mosaffa

Spices and Hypertension: An Insight for Researchers

Current Nutrition & Food Science 18(3) (2022)

Kavyanjana R. Nair; Arya V.S; Kanthlal S.K.; Uma Devi P.

Possible therapeutic effects ofCrocus sativusstigma and its petal flavonoid, kaempferol, on respiratory disorders

Pharmaceutical Biology 58(1) (2020)

Majid Kianmehr; Mohammad Reza Khazdair

The Pharmacological Activities of Crocus sativus L.: A Review Based on the Mechanisms and Therapeutic Opportunities of its Phytoconstituents

Oxidative Medicine and Cellular Longevity 2022(1) (2022)

Monica Butnariu; Cristina Quispe; Jesús Herrera-Bravo; Javad Sharifi-Rad; Laxman Singh; Nora M. Aborehab; Abdelhakim Bouyahya; Alessandro Venditti; Surjit Sen; Krishnendu Acharya; Moein Bashiry; Shahira M. Ezzat; William N. Setzer; Miquel Martorell; Ksenija S. Mileski; Iulia-Cristina Bagiu; Anca Oana Docea; Daniela Calina; William C. Cho; Amit Kumar Nayak

Crocin-Induced Endothelium-Dependent Relaxation in Isolated Rat Aorta

Jundishapur Journal of Natural Pharmaceutical Products In Press(In Press) (2016)

Bibi Marjan Razavi; Meysam Seydali Seyfabad; Hossein Hosseinzadeh; Mohsen Imenshahidi

Heat stress-induced neuroinflammation and aberration in monoamine levels in hypothalamus are associated with temperature dysregulation

Neuroscience 358 (2017)

Nishant Ranjan Chauhan; Medha Kapoor; Laxmi Prabha Singh; Rajinder Kumar Gupta; Ramesh Chand Meena; Rajkumar Tulsawani; Sarita Nanda; Shashi Bala Singh