Jundishapur Journal of Natural Pharmaceutical Products
The Official Journal of Ahvaz Jundishapur University of Medical Sciences
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Articles that cite the referenced work, matched by title from the Scopus database.
Effects of BAP and zinc nanoparticles on in vitro growth and antioxidant activity of Solanum tuberosum L.
Scientific Reports
December 2026
Naveed N.H.
Open Access
Evaluating the impact of microalgae powder on physicochemical and functional properties of hard candies
Food Science and Biotechnology
July 2026
Maryam S.
Open Access
Processing-induced theaflavins content in Camellia sinensis leaves through rehydration followed by a second withering: Biological and antioxidant properties
Fitoterapia
June 2026
Paiva L.
Open Access
Blue light and titanium dioxide nanoparticles synergistically enhance antioxidant phenolics in Matricaria chamomilla L. in vitro cultures
Plant Cell Tissue and Organ Culture
March 2026
Pouresmaeil M.
Comprehensive Metabolite Profiling and Enzyme Inhibitory Potential of Psidium guajava L. Hydro Alcoholic Extract: An In vitro and In Silico Approach
Chemistry and Biodiversity
January 2026
Pathaw N.
Open Access
Green Synthesis of Silver Nanoparticles From Macaranga tanarius (L.) Mull. Arg. Leaf Extract With Enhanced Antibacterial, Antioxidant, and Tyrosinase Inhibitory Activities
International Journal of Microbiology
2026
Yeh H.Y.
Open Access
Persian Medicinal Plants for Oral Diseases: Investigated in Fars Province
Research Journal of Pharmacognosy
October 2025
Zia-Behbahani M.
Phytochemical screening and biological activity of Centella asiatica (L.) Urban extracts by different methods
Journal of Horticulture and Postharvest Research
September 2025
Tran T.K.N.
Green Formulation of Ag Nanoparticles by Scrophularia striata: Introducing a Navel Chemotherapeutic Drug for the Treatment of Head and Neck Cancers
Applied Organometallic Chemistry
June 2025
Liu G.
Open Access
The evaluation of the anti-inflammatory effects of Acorus calamus L. ethanolic extract on ovalbumin-induced allergic asthma in mice
Journal of Ethnopharmacology
28 May 2025
Zaheri Abdevand Z.
Extraction of Bioactive Compounds from Cocoa Pod Husk (Theobroma cacao L.) Using Deep Eutectic Solvent Assisted with Ultrasound
Natural Product Communications
April 2025
Vu V.N.H.
Open Access
Optimization of the Extraction of Antioxidant Components from Curculigo orchioides Gaertn Rhizomes by Ultrasound-Assisted Enzymatic Extraction
Journal of Oleo Science
2025
Tran H.T.
Open Access
Chemical composition and antimicrobial activity of Scrophularia catariifolia Boiss. & Heldr essential oil
Journal of Essential Oil Bearing Plants
2025
Akşit Z.
Phytochemicals and Biological Properties of Azorean Camellia sinensis Black Tea Samples from Different Zones of Tea Plantation
Plants
January 2025
Paiva L.S.
Open Access
GC–MS analysis, molecular docking, and pharmacokinetic studies on Dalbergia sissoo barks extracts for compounds with anti-diabetic potential
Scientific Reports
December 2024
Vijh D.
Open Access
Spirulina and chlorella derived hard candies as functional food
Journal of Functional Foods
December 2024
Maryam S.
Open Access
Investigating Variables of Time, Extraction Solvent Composition and Ratio of Solvent-to-plant on Antioxidant and Antibacterial Characteristics of Striata Plants and Olive Leaves Using Microwave and Ultrasonic Extraction Methods
Iranian Journal of Nutrition Sciences and Food Technology
Autumn 2024
Aboalfath M.
Open Access
Assessment of changes in product quality and antioxidant activity of dried soursop (Annona muricata L.) during product storage
Food Chemistry X
30 March 2024
Le T.N.Q.
Open Access
Effect of Scrophularia striata hydroalcoholic extract on differentiation of human adipose-derived mesenchymal stem cells into chondrocytes and osteocytes
Journal of Herbal Medicine
February 2024
Bagheri-Hosseinabadi Z.
Antioxidants and antibacterial properties of extracts from leaves and stem of pink flower Impatiens walleriana
Aip Conference Proceedings
5 January 2024
Tan S.H.