Jundishapur Journal of Natural Pharmaceutical Products
The Official Journal of Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Exploring the Potential of Fig Leaves (Ficus carica L.): A Review of Their Valorization as Valuable Bioresources
Food Frontiers
September 2026
Attard T.C.
Open Access
The Relationship Between Activity of Daily Living and Blood Biochemical Factors in Newly Diagnosed Patients with Type 2 Diabetes Mellitus
Jundishapur Journal of Chronic Disease Care
January 2026
Aghababaeian H.
Open Access
Effects of Herbal Tea (Non–Camellia sinensis) on Glucose Homeostasis and Serum Lipids in Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis
Nutrition Reviews
1 March 2025
Zarasvand S.A.
Antidiabetic Potential of Indian Medicinal Plants/Crops: An Overview
Native Crops in India Biochemical Processing and Nutraceutical Aspects
1 January 2025
Varshini M.S.
Integrating clinical evidence with natural product therapies for elderly-onset type 2 diabetes
Frontiers in Pharmacology
2025
Kim C.E.
Open Access
Phytochemical Composition and Health Benefits of Figs (Fresh and Dried): A Review of Literature from 2000 to 2022
Nutrients
June 2023
Sandhu A.K.
Open Access
Impact of Short Message System Education on Blood Sugar Control and Treatment Adherence in Patients With Type 2 Diabetes
Iranian Rehabilitation Journal
2022
Roozbehani R.
Open Access
The Effect of Administration Fig Leaf Tea to Reduce Blood Glucose Levels in Diabetes Mellitus Patients
Inhence 2021 2021 IEEE International Conference on Health Instrumentation and Measurement and Natural Sciences
14 July 2021
Bangun A.G.B.
Fig (Ficus carica L.) leaf tea suppresses allergy by acceleration disassembly of IgE-receptor complexes
Bioscience Biotechnology and Biochemistry
3 May 2020
Abe T.