Citation data

OpenAlex

Works that cite this article, indexed by OpenAlex.

5 resultsUpdated October 23, 2026

← Back to article

1

Essential oils as antimicrobial agents in biopolymer-based food packaging - A comprehensive review

Food Bioscience 38 (2020)

Sandhya Alice Varghese; Suchart Siengchin; Jyotishkumar Parameswaranpillai

2

Using photo-modification to compatibilize nano-ZnO in development of starch-kefiran-ZnO green nanocomposite as food packaging material

International Journal of Biological Macromolecules 124 (2018)

Iman Shahabi‐Ghahfarrokhi; Amin Babaei‐Ghazvini

3

Effect of magnetic field alignment of cellulose nanocrystals in starch nanocomposites: Physicochemical and mechanical properties

Carbohydrate Polymers 247 (2020)

Amin Babaei‐Ghazvini; Benjamin Cudmore; Matthew J. Dunlop; Bishnu Acharya; Rabin Bissessur; Marya Ahmed; William M. Whelan

4

Physicochemical and antimicrobial properties of kefiran /waterborne polyurethane film incorporated with essential oils on refrigerated ostrich meat

LWT 97 (2018)

Fatemeh Hedayati Rad; Anousheh Sharifan; Gholamhassan Asadi

5

Development, Characterization and Investigation of Antimicrobial and Antioxidant Potential of Sodium Caseinate-Based Edible Films Infused with Berberis pseudumbellata Fruit Extract, and Effects of the Films on the Quality of Raw Ground Beef During Refrigeration

Meat Technology 64(1) (2023)

Habiba Shah; Shakeel Ahmed; Faizah Urooj; Sidra Zaheer; Nilofer Fatimi Safdar