Zahedan Journal of Research in Medical Sciences
The Official Journal of Zahedan University of Medical Sciences
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Connecting mechanistic roles of vitamins in dementia: An overview on translational insights from preclinical models to clinical promise
Ageing Research Reviews
October 2026
Karmakar V.
Fortifying Foods Using Encapsulated Water-Soluble Vitamins: Enhancing the Application and Efficacy of Folate (Vitamin B9) and Ascorbic Acid (Vitamin C)
Comprehensive Reviews in Food Science and Food Safety
May 2026
Deng X.
Helicobacter pylori Infection and Anemia: The Potential Role of Vitamin C and Vitamin B12
Molecules
May 2026
Wróblewska J.
Open Access
Vitamin C Conjugates in Biomedicine: A Comprehensive Exploration with Drugs, Polymers, Proteins, and Peptides
Mini Reviews in Medicinal Chemistry
2026
Wavhale S.R.
Harnessing silica nanoparticles grafted with ascorbic acid to alleviate oxidative stress and impaired brain activity in rats
Nano Transmed
December 2025
Hamdi E.
Open Access
Comparative Study of Pigment Content, Nutrient Composition and Antioxidant Capacity of Different Color Peppers at Different Maturity Stages
Horticulturae
December 2025
Wang J.
Open Access
FUNCTIONAL GROUPS AND STRUCTURAL FEATURES OF ANTIOXIDANTS: A REVIEW
Journal of Chemical Technology and Metallurgy
2 November 2025
Ruseva N.
Open Access
Perspectives on Alzheimer’s Disease Treatment Based on Counteracting Oxidative Stress
Biomolecules
September 2025
Bilski R.
Open Access
Drying Temperature and Storage Duration for the Retention of Bioactive Compounds of Selected Wild Edible Plants From Ethiopia
Food Science and Nutrition
August 2025
Rumicha T.D.
Open Access
Antioxidant defense mechanisms: Enzymatic and non-enzymatic
Role of Reactive Oxygen Species in Human Health and Disease
7 May 2025
Bandodkar V.V.
Volatile Organic Compounds Generated from the Maillard Reaction between l-Ascorbic Acid and Glycine in Hot Compressed Water
ACS Food Science and Technology
21 February 2025
Yang Y.
Vitamin C: From Self-Sufficiency to Dietary Dependence in the Framework of Its Biological Functions and Medical Implications
Life
February 2025
Grădinaru A.C.
Open Access
Scurvy, a not obsolete disorder: Clinical report in eight young children and literature review
Open Medicine Poland
1 January 2025
Di Nora A.
Open Access
Interaction between cupric ion and camu camu fruit (Myrciaria dubia): Generation of free radicals
Nutricion Clinica Y Dietetica Hospitalaria
2025
Guija-Guerra H.
Open Access
Novel Approaches to Counteract Radiotherapy Toxicities: Focusing on Radioprotectors and Radiation Mitigators
From Radiobiology to Radiation Oncology
1 January 2025
Mortazavi S.M.J.
Effect of Vegetable Oil Types and Vitamin C on Some Physiological Traits and Immune Status of Broiler Breeder Hens
Egyptian Journal of Veterinary Science Egypt
November 2024
Ibrahim A.M.
Open Access
Therapeutic Potential of Pomegranate Extract for Women’s Reproductive Health and Breast Cancer
Life
October 2024
Jang J.Y.
Open Access
A Review of Tannin Compounds in Avocado as Antioxidants
Tropical Journal of Natural Product Research
October 2024
Kurnia D.
Open Access
Interaction between Vitamins C and E When Scavenging the Superoxide Radical Shown by Hydrodynamic Voltammetry and DFT
Biophysica
June 2024
Caruso F.
Open Access
Synthetic and phytogenic antioxidants improve productive performance, antioxidant activity, gene expression, and offspring quality in breeder hens subjected to heat stress
Poultry Science
March 2024
Pasri P.
Open Access
Colour, nutritional composition and antioxidant properties of dehydrated carrot (Daucus carota var. sativus) using solar drying techniques and pretreatments
Heliyon
30 January 2024
Akter J.
Open Access
VITAMIN C: OVERVIEW OF DRUGS AND DIETARY SUPPLEMENTS AND ANALYTICAL METHODS FOR DETERMINING ITS CONTENT
Acta Poloniae Pharmaceutica Drug Research
2024
Krukowski S.
Open Access
Role of Active Packaging in the Preservation of Fresh Fruits and Vegetables
Sustainable Postharvest Technologies for Fruits and Vegetables
1 January 2024
Ejaz S.
Vitamin C injection improves antioxidant stress capacity through regulating blood metabolism in post-transit yak
Scientific Reports
December 2023
Zhang L.
Open Access