Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Proteomics-guided characterization of Hericium erinaceus protein-capped silver nanoparticles for cytotoxicity against cancer cells and improved hemocompatibility
Opennano
November 2026
Sukdee S.
Open Access
Food-derived antimicrobial peptides: advances in sources, mechanisms, structure-activity relationships, and AI-assisted design
Food Research International
30 September 2026
Zhang Y.
Lentinula edodes as a Unique Source of Medicinals
Interdisciplinary Biotechnological Advances
2026
Patel Y.
Edible Mushrooms and Parasitic Diseases in Humans
Reference Series in Phytochemistry
2025
Ogidi O.I.
Open Access
In Vitro and in Vivo Hypolipidemic Effects of Protein-Polysaccharide Complexes from Three Species of Edible Fungi
Shipin Kexue Food Science
25 December 2024
Gao C.
The Investigation of Bio-Preservative Properties in Plukenetia volubilis L. (Sacha Inchi) Seeds Protein Extract For Food Spoilage Prevention
Malaysian Applied Biology
December 2024
Zin N.H.M.
Open Access
Antibacterial Activities of Agaricus bisporus Extracts and Their Synergistic Effects with the Antistaphylococcal Drug AFN-1252
Foods
June 2024
Jankov M.
Open Access
Fate of antibiotic resistance genes in cultivation substrate and its association with bacterial communities throughout commercial production of Agaricus bisporus
Ecotoxicology and Environmental Safety
1 January 2023
Song S.
Open Access
Genus Agaricus Species Found in the Himalayas: Agaricus campestris L. and Agaricus augustus Fr. Check Access
Phytochemistry and Nutritional Composition of Significant Wild Medicinal and Edible Mushrooms Traditional Uses and Pharmacology
1 January 2023
Allen S.
In vitro and in sacco determining the nutritive value of button mushroom stipe and its application in growing lambs diet
Italian Journal of Animal Science
2022
Yousefi M.
Open Access
Recent developments on bioactivities of mushrooms: structure–activity nexus therapeutic potentials
Studies in Natural Products Chemistry
January 2022
Adeeyo A.O.
Nutritional, medicinal, and cosmetic value of bioactive compounds in button mushroom (Agaricus bisporus): A review
Applied Sciences Switzerland
1 July 2021
Usman M.
Open Access
History, Health Benefits, Market, and Production Status of Button Mushroom
Mushrooms Agaricus Bisporus
1 January 2021
Sebaaly Z.E.
Antibacterial compounds from mushrooms: A lead to fight ESKAPEE pathogenic bacteria?
Planta Medica
15 October 2020
Hamers V.
Open Access
Evaluation of the phytoconstituents of Auricularia auricula-judae mushroom and antimicrobial activity of its protein extract
European Journal of Integrative Medicine
September 2020
Oli A.N.
All Open Access, Green
Extraction of bioactive substances from pleurotus ostreatus (Pleurotaceae) by dynamic maceration
Acta Biologica Colombiana
January-April 2020
Duarte-Trujillo A.S.
Open Access
Agaricus bisporus and its by-products as a source of valuable extracts and bioactive compounds
Food Chemistry
15 September 2019
Ramos M.
Simple unmodified green silver nanoparticles as fluorescent sensor for Hg(II) ions
Materials Research Express
August 2018
Sebastian M.
Green silver-nanoparticle-based dual sensor for toxic Hg(II) ions
Nanotechnology
27 June 2018
Sebastian M.
Differences in antibacterial effectiveness between the whole extract and high-performance liquid chromatography-separated constituents from the cultivated mushroom Agaricus bisporus
Journal of Food Measurement and Characterization
1 June 2018
Rezaeian S.
The nutritional and medical benefits of Agaricus Bisporus: A review
Journal of Microbiology Biotechnology and Food Sciences
1 January 2017
Atila F.
Open Access
Analysis of antibacterial activity and bioactive compounds of the giant mushroom, macrocybe gigantea (Agaricomycetes), from India
International Journal of Medicinal Mushrooms
2017
Gaur T.
Fungal proteinaceous compounds with multiple biological activities
Applied Microbiology and Biotechnology
1 August 2016
Ng T.B.