Scopus by Title (Ref)

1. Protective effect of Pistacia lentiscus L. gum on pentylenetetrazol-induced seizures: Evaluation of antioxidant capacity in the hippocampus of male rats

- Kordkolai H.H. , et al.

2. Evaluation of the protective effects of methanol extracts and essential oils of peel of fruits and leaves of Pistacia vera on serum/glucose deprivation-induced PC12 cells death

- Emami S.A. , et al.

3. Enhancing the therapeutic potential of Pistacia extracts: a review of nanocarrier-based strategies

- Alabrahim O.A.A. , et al.

4. Determination of some trace elements in Pistacia vera L. leaves by wavelength dispersive X–ray fluorescence spectrometry

- Nedjimi B. , et al.

5. Comparative Analysis of Antioxidant Properties, Phenolic Compounds, and Tocopherols in Commercial Pistachio Cultivars (Pistacia vera L.) From Two Different Regions

- Nogay G. , et al.

6. Protective Role of Pistacia palaestina Boiss. Fruit and Leaf Extracts in Isoproterenol-Induced Cardiac Ischemia

- Içen M.S. , et al.

7. The Effect of Pistachio Green Hull Extract on the Phenolic Compounds, Peroxide Value and Carbonyl Value of Salmon Oil Emulsion in Water

- Shakerardekani A. , et al.

8. The Chemical Composition and Antidiabetic, Neuroprotective and Cytotoxic Activities of Soft Hulls (Mesocarp) of Pistachio (Pistacia vera) Fruits

- Akyuz M. , et al.

9. Cis-vaccinic acid, Dibutyl-Cyanamide and 9, 12-Octadecadienoic acid from pistachio (Pistachia vera) seed coat (PSCE) induced nuclear damage and cytotoxicity in human colon cancer HT-115 cells

- Alkaltham M.S. , et al.

10. Phytochemical and Bioactivities of Male Flower Buds of Fruit Trees from the Southern Tunisia: Polyphenols UPLC-MS Profiles and Antioxidant Enzymatic Potential in Human Plasma of Parkinson's Disease Patients

- Chhoud R. , et al.

11. Effect of curcumin supplementation on muscle damage, antioxidant status and inflammatory factors after successive simulated taekwondo competitions

- Ghojazadeh M. , et al.

12. CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF PISTACIA VERA L. LEAVES: BENEFICIAL EFFECTS OF FEMALE LEAVES EXTRACT ON FOOD PRODUCTS

- Elakremi M. , et al.

13. Antioxidant and antimicrobial responses associated with in vitro salt stress of in vitro and in vivo grown Pistacia khinjuk stocks

- TILKAT E.A. , et al.

14. Effect of Pistacia atlantica subsp. kurdica Gum in Experimental Periodontitis Induced in Wistar Rats by Utilization of Osteoclastogenic Bone Markers

- Azeez S.H. , et al.

15. A genome-wide identification, characterization and functional analysis of salt-related long non-coding RNAs in non-model plant Pistacia vera L. using transcriptome high throughput sequencing

- Jannesar M. , et al.

16. Variations in nutrient uptake, yield and nut quality of different pistachio cultivars grafted on Pistacia khinjuk rootstock

- Surucu A. , et al.

- Singh A. , et al.

18. Identification of novel polyphenolic secondary metabolites from pistacia atlantica desf. And demonstration of their cytotoxicity and CCl4 induced hepatotoxicity in rat

- Hussein S.A.M. , et al.

19. Qualitative and quantitative analyses of phenolic compounds by HPLC–DAD–ESI/MS in Tunisian Pistacia vera L. Leaves unveiled a rich source of phenolic compounds with a significant antioxidant potential

- Aouadi M. , et al.

20. Effects of baneh (Pistacia atlantica) gum on human breast cancer cell line (mcf-7) and its interaction with anticancer drug doxorubicin

- Pasban-Aliabadi H. , et al.

21. Health benefits of pistachios consumption

- Terzo S. , et al.

22. Effect of Pistacia atlantica mastic extract on experimental wound healing and various biochemical parameters of blood serum in rabbit models

- Fakour S. , et al.

23. Influence of curcumin supplementation on exercise-induced oxidative stress

- Roohi B.N. , et al.

24. Phytochemical, ethnomedicinal uses and pharmacological profile of genus Pistacia

- Rauf A. , et al.

25. Medicinal plants targeting cardiovascular diseases in view of avicenna

- Sobhani Z. , et al.