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13 resultsUpdated October 23, 2026
1

Effects of different abiotic stresses on carotenoid and fatty acid metabolism in the green microalga Dunaliella salina Y6

Annals of Microbiology 70(1) (2020)

Mingcan Wu; Rongfang Zhu; Jiayang Lu; Anping Lei; Hui Zhu; Zhangli Hu; Jiangxin Wang

2

Recent Advances in the Carotenoids Added to Food Packaging Films: A Review

Foods 12(21) (2023)

Swarup Roy; Ram Kumar Deshmukh; Shefali Tripathi; Kirtiraj K. Gaikwad; Sabya Sachi Das; Devanshi Sharma

3

Enhancement of pigments production in the green microalga Dunaliella salina (PSBDU05) under optimized culture condition

Bioresource Technology Reports 14 (2021)

Rixcy Reshma; K. Chitra Devi; Sundarraj Dinesh Kumar; Perumal Santhanam; Pachiappan Perumal; N. Krishnaveni; Ajima Begum; M. Pragnya; R. Arthikha; Boregowda Dhanalakshmi; Mikyung Kim

4

Reuse of sea water reverse osmosis brine to produce Dunaliella salina based β-carotene as a valuable bioproduct: A circular bioeconomy perspective

Journal of Environmental Management 302(Pt A) (2021)

Oznur Yildirim; Dogukan Tunay; Bestami Özkaya

5

Extraction of beta-carotene from the microalga Dunaliella salina using bacterial lipase enzyme and organic solvent under varying stress conditions

Frontiers in Marine Science 12 (2025)

Fotoon Sayegh; Mona J. Al-naghrani; Ramzi H. Amran; Mamdoh Taha Jamal; Nada Mahmoud Nass; Wessam F. Felemban; Samyah Darwish Saddig Jastaniah; Sathianeson Satheesh

6

Carotenoid Overproduction in Microalgae: Biochemical and Genetic Engineering

Springer eBooks (2020)

Mattéo Scarsini; Justine Marchand; Benoı̂t Schoefs

7

Expanding horizons: Harnessing Dunaliella microalgae for sustainable organic pigment production

Biomass Conversion and Biorefinery 15(9) (2024)

Gurunathan Baskar; Muthusamy Muthulakshmi; Ravichandran Pravin; Anil Kumar Patel

8

Synergistic phytohormonal stimulation for enhanced carotenogenesis in Dunaliella salina

Preparative Biochemistry & Biotechnology (2026)

Velmurugan Aswini; Balajii Muthusamy; Srinivasan Ramachandran; Nalini Easwaran; Gothandam Kodiveri Muthukaliannan

10

Design and use of chimeric peptides in a new non‐destructive ecological process applied to the extraction of all trans/9‐cis β‐carotene isomers from Dunaliella salina

Food Science & Nutrition 10(6) (2022)

Soumaya Kouidhi; Wissem Mnif; Nada Alqarni; Soukaina Abdelwahed; Alaeddine Redissi; Nihel Ammous-Boukhris; Boulbaba Selmi; Ali Faouzi Gargouri; Sami Achour; Ameur Cherif; Amor Mosbah

12

WITHDRAWN: Fermentative production, comparative characterization with carrots, and functional analysis of β-carotene produced from Rhodotorulla toruloids

Applied Food Research (2024)

Bahaa Aldeen Abdalrahman Hadi; Muhammad Usman Ahmad; Sikander Ali; Muhannad yahya Almuhanna; Firas Shaker Mahmoud Al-Faham; Manal Hamdan; Rehana Masood; Aamer Saeed; Mamoona Kashaf; Muhammad Arshad; Arifa Tahir

13

Potential for Carotenoid and Other Bioproducts Production by a Brazilian Dunaliella salina Isolate Using a High Photon Flux Density Strategy

Biotechnology and Applied Biochemistry (2026)

Camylle Guimarães Scheliga; Izabela Queiroz Silva; Lucielen Oliveira Santos; Cláudia Maria Luz Lapa Teixeira