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  3. Jundishapur Journal of Microbiology
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  5. L- Tryptophan Production by Whole Cells of Escherichia coli Based on Iranian Sugar Beet Molasses
  6. Crossref

Jundishapur Journal of Microbiology

Ahvaz Jundishapur University of Medical Sciences

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Crossref


1. Performance Evaluation of Free-Space Fibre Optic Detection in a Lab-on-Chip for Microorganism

- Mohd Firdaus Kamuri

- Zurina Zainal Abidin

- Lee Hao Jun

- Mohd Hanif Yaacob

- Mohd Nizar Bin Hamidon

- Nurul Amziah Md Yunus

- Suryani Kamaruddin

2. Improved production of RNA-inhibiting antimicrobial peptide by Bacillus licheniformis MCC 2514 facilitated by a genetic algorithm optimized medium

- Ishrat Jahan Peerzade

- Sarma Mutturi

- Prakash M. Halami

3.
4.
5. Effective separation of aromatic and aliphatic amino acid mixtures using ionic-liquid-based aqueous biphasic systems

- Emanuel V. Capela

- Maria V. Quental

- Pedro Domingues

- João A. P. Coutinho

- Mara G. Freire

6. Optimization of L-Tryptophan Biosynthesis From L-Serine of Processed Iranian Beet and Cane Molasses and Indole by Induced Escherichia coli ATCC 11303 Cells

- Tahereh Sadeghiyan-Rizi

- Jamshid Fooladi

- Majid Momhed Heravi

- Sima Sadrai

7. Optimized medium via statistical approach enhanced threonine production by Pediococcus pentosaceus TL-3 isolated from Malaysian food

- Ye Heng Lim

- Hooi Ling Foo

- Teck Chwen Loh

- Rosfarizan Mohamad

- Raha Abdul Rahim

- Zulkifli Idrus

8. Rapid Evaluation and Optimization of Medium Components Governing Tryptophan Production by Pediococcus acidilactici TP-6 Isolated from Malaysian Food via Statistical Approaches

- Ye Heng Lim

- Hooi Ling Foo

- Teck Chwen Loh

- Rosfarizan Mohamad

- Raha Abdul Rahim

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