Consumption pattern of lipids and the factors affecting their selection among families in Kermanshah (2011)

Author(s):
Yahya PasdarYahya Pasdar1, Mansour RezaeiMansour Rezaei2,*, Mitra DarbandiMitra Darbandi3, Parisa NiaziParisa Niazi4, Roya Safari FaramaniRoya Safari Faramani5
1Research Center for Environmental Determinants of Health, Faculty of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran
2Social Development and Health Promotion Research Center, Kermanshah University of Medical Sciences, Kermanshah, Iran
3Students Research Committee, Faculty of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran
4Dept. of Nutrition, Faculty of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran
5Dept. of Biostatistics and Epidemiology, Kermanshah University of Medical Sciences, Kermanshah, Iran

Journal of Kermanshah University of Medical Sciences:Vol. 18, issue 1; e74274
Published online:Apr 29, 2014
Article type:Research Article
Received:Oct 14, 2013
Accepted:Mar 04, 2014
How to Cite:Pasdar Y, Rezaei M, Darbandi M, Niazi P, Safari Faramani R. Consumption pattern of lipids and the factors affecting their selection among families in Kermanshah (2011). J Kermanshah Univ Med Sci. 2014;18(1):e74274. doi: https://doi.org/10.22110/jkums.v18i1.1394

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