1. Background
2. Objectives
3. Methods
3.1. Study Sample
3.2. Patients and Methods
3.3. Preparation of Beta vulgaris Extract
3.4. Data Analysis
4. Results
| Variables | Study Groups | P Value | |
|---|---|---|---|
| Beta vulgaris Group (N = 60) | Placebo Group (N = 57) | ||
| Age | 47.5 ± 10.5 | 46.4 ± 8.7 | 0.55 |
| BMI | 30.4 ± 4.4 | 29.3 ± 4.4 | 0.18 |
| Sex | 0.65 | ||
| Male | 33 (53.2) | 29 (46.7) | |
| Female | 27 (49.0) | 28 (50.9) | |
| Family history of NAFLD | 0.63 | ||
| No | 29 (50.8) | 28 (49.1) | |
| Yes | 29 (50) | 29 (50) | |
| Cirrhosis | 2 (100) | 0(0) | |
| Diet status | < 0.01b | ||
| Change from meat to vegetarian diet | 0 (0) | 0 (0) | |
| Change from vegetarian to meat diet | 0 (0) | 0 (0) | |
| On a diet in the last six months | 10 (29.4) | 24 (70.5) | |
| Losing weight in the last six months | 3 (75.0) | 1 (25.0) | |
| None | 47 (59.4) | 32 (40.5) | |
| Exercise status | 0.71 | ||
| Using bodybuilding devices | 0 (0) | 0 (0) | |
| Walking for 15 to 30 min every day in a week | 9 (47.3) | 10 (52.6) | |
| Walking for 15 to 30 min every other day in a week | 29 (60.4) | 19 (39.5) | |
| Walking for 15 to 30 min once a week | 11 (42.3) | 15 (57.6) | |
| Walking for 15 to 30 min once in two weeks | 6 (46.1) | 7 (53.8) | |
| Walking for 15 to 30 min once a month | 1 (50.0) | 1 (50.0) | |
| Without exercise | 4 (44.4) | 5 (55.5) | |
| BMI | 0.19 | ||
| Normal (18.5 - 24.9) | 4 (33.3) | 8 (66.7) | |
| Overweight (25 - 29.9) | 26 (47.3) | 29 (52.7) | |
| Obesity (≥ 30) | 30 (60.0) | 20 (40.0) | |
| Stage of NALD | 0.03b | ||
| Grade 1 | 13 (48.1) | 14 (51.9) | |
| Grade 1.5 | 2 (22.2) | 7 (77.8) | |
| Grade 2 | 20 (43.5) | 26 (56.5) | |
| Grade 2.5 | 11 (64.7) | 6 (35.3) | |
| Grade 3 | 14 (77.8) | 4 (22.2) | |
aValues are expressed as mean ± SD or No. (%).
bP < 0.05.
| Variables | Study Groups | P Value | |
|---|---|---|---|
| Beta vulgaris Group (N = 60) | Placebo Group (N = 57) | ||
| AST | 51.0 ± 20.9 | 55.5 ± 16.9 | 0.21 |
| ALT | 61.7 ± 26.2 | 56.7 ± 12.9 | 0.19 |
| ALP | 199.9 ± 58.3 | 217.5 ± 43.9 | 0.06 |
| FBS | 92.4 ± 6.5 | 92.3 ± 8.3 | 0.06 |
| PT | 12.2 ± 0.69 | 12.0 ± 0.65 | 0.18 |
| TG | 191.0 ± 50.2 | 178.5 ± 23.9 | 0.09 |
| CHL | 192.7 ± 29.7 | 200.6 ± 22.2 | 0.11 |
| LDL | 115.1 ± 27.5 | 119.7 ± 21.7 | 0.31 |
| HDL | 40.9 ± 10.8 | 38.9 ± 4.9 | 0.20 |
| ALB | 4.4 ± 0.4 | 4.4 ± 0.4 | 0.88 |
aValues are expressed as mean ± SD.
bP < 0.05.
| Variable | Study Groups | Between-Group Comparisons | |||||
|---|---|---|---|---|---|---|---|
| Beta vulgaris Group (N = 60) | Placebo Group (N = 57) | ||||||
| 0th | 3th | 6th | 0th | 3th | 6th | P Value | |
| AST | 51.0 ± 20.9 | 45.0 ± 16.0 | 37.2 ± 11.7 | 55.5 ± 16.9 | 49.7 ± 14.0 | 44.0 ± 11.4 | 0.04b |
| ALT | 61.7 ± 26.2 | 53.6 ± 21.9 | 41.8 ± 15.0 | 56.7 ± 12.9 | 52.1 ± 13.5 | 47.5 ± 15.0 | 0.94 |
| ALP | 199.9 ± 58.3 | 198.1 ± 42.3 | 208.3 ± 38.4 | 217.5 ± 43.9 | 218.7 ± 36.9 | 225.3 ± 36.7 | 0.01b |
| FBS | 92.4 ± 6.5 | 90.2 ± 4.6 | 87.0 ± 5.2 | 92.3 ± 8.3 | 92.0 ± 5.6 | 91.1 ± 5.7 | 0.04b |
| PT | 12.2 ± 0.69 | 12.0 ± 0.4 | 12.0 ± 0.7 | 12.0 ± 0.65 | 12.0 ± 0.5 | 12.2 ± 0.6 | 0. 74 |
| TG | 191.0 ± 50.2 | 174.2 ± 38.2 | 159.5 ± 25.7 | 178.5 ± 23.9 | 173.4 ± 19.3 | 167.6 ± 16.0 | 0.71 |
| CHL | 192.7 ± 29.7 | 182.7 ± 27.2 | 174.4 ± 20.8 | 200.6 ± 22.2 | 190.5 ± 18.4 | 181.1 ± 17.9 | 0.05 |
| LDL | 115.1 ± 27.5 | 106.6 ± 21.7 | 95.9 ± 17.3 | 119.7 ± 21.7 | 114.8 ± 15.5 | 108.0 ± 14.3 | 0.01b |
| HDL | 40.9 ± 10.8 | 45.8 ± 10.0 | 52.5 ± 11.3 | 38.9 ± 4.9 | 41.6 ± 5.6 | 48.4 ± 7.3 | 0.02b |
| ALB | 4.4 ± 0.4 | 4.4 ± 0.4 | 4.4 ± 0.4 | 4.4 ± 0.4 | 4.3 ± 0.4 | 4.4 ± 0.4 | 0.55 |
aValues are expressed as mean ± SD.
bSignificant difference at 0.05.

