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1. The Prevalence of Brucella spp. in Dairy Products in Iran: A Systematic Review and Meta-Analysis

- Narges Shahbazpour

- Elahesadat Hosseini

- Seyed Ehsan Beladian Behbahan

- Fatemeh Esfarjani

- Seyed Amir Mohamad Mortazavian

- Abdol-Samad Abedi

- Slim Smaoui

2.

3. Risk perception, seroprevalence, and real-time PCR detection of Brucella among pyretic patients and domestic animals in Kwara State, Nigeria

- Nusirat Elelu

- Bilqees A. Yakub-Obalowu

- Nwachukwu Raymond Chinedu

- Ismail A. Odetokun

- Ahmad I. Al-Mustapha

4. Human brucellosis caused by raw dairy products: A review on the occurrence, major risk factors and prevention

- Maryam Dadar

- Youcef Shahali

- Adrian M. Whatmore

5.

6. Use of touch-down polymerase chain reaction to enhance the sensitivity of Brucella melitensis detection in raw milk

- Heidar Rahimi

- Amir Tukmechi

- Ehsan Rashidian

7. Brucella spp. Contamination in Artisanal Unpasteurized Dairy Products: An Emerging Foodborne Threat in Tunisia

- Awatef Béjaoui

- Ibtihel Ben Abdallah

- Abderrazak Maaroufi

8. Presence of Brucella spp. in Milk and Dairy Products: A Comprehensive Review and Its Perspectives

- Md. Sadequl Islam

- Md. Ariful Islam

- Md. Moshiur Rahman

- Khaleda Islam

- Md. Mominul Islam

- Md. Murtuza Kamal

- Md. Nazrul Islam

- Gianfranco Picone

9. Investigating the Rate of Contamination of Milk and Traditional Dairy Products with Brucella Bacteria by PCR Method, Mamasani District, Fars Province, South of Iran

- M Kalantari

- N Askarpour

- K Azizi

- M Yousefi

- M Amin

- M Vahedi

- A Keshavarz

10. The prevalence of Brucella spp. in dairy products in the Middle East region: A systematic review and meta-analysis

- Abdol-Samad Abedi

- Fataneh Hashempour-Baltork

- Adel Mirza Alizadeh

- Samira Beikzadeh

- Hedayat Hosseini

- Moin Bashiry

- Musarreza Taslikh

- Fardin Javanmardi

- Zhaleh Sheidaee

- Zahra Sarlak

- Vahid Mofid

- Yadolah Fakhri

- Amin Mousavi Khaneghah