Abstract
Purpose:
The present study investigated the changes in single skinfold thicknesses and body fat during an ultra-endurance cycling race.Methods:
One hundred and nineteen ultra-endurance cyclists in the Swiss Cycling Marathon covering a distance of 600 km were included. Changes in skinfold thickness, fat mass, skeletal muscle mass and total body water were estimated using anthropometric methods.Results:
The subjects were riding at a mean speed of 23.54.0 km/h and finished the race within 1,580296 min. During the race, body mass decreased by 1.51.2 kg (Conclusion:
Cycling 600 km at ?23 km/h led to a decrease in fat mass and in all skinfold thicknesses. The largest decrease in skinfold thickness was recorded for pectoral, abdominal, and thigh site. The decrease in abdominal skinfold thickness was negatively related to cycling speed. The body seems to reduce adipose subcutaneous fat during an ultra-endurance performance at the site of the thickest skinfold.Keywords
Endurance Fat Mass Muscle Mass Anthropometry Body Fat Training
Full Text
Full text is available in PDF