Obesity is one of the greatest health problems (
1). This disorder is an important risk factor for metabolic diseases associated with premature death (
2). One of the main causes of overweight and obesity is the consumption of a high-calorie diet and lack of physical activity (
3). It is well known that obesity is associated with many diseases related to low-grade chronic inflammation (
4-
6). Obesity-induced inflammation causes significant disturbances in skeletal muscle structure and function, including impaired muscle metabolism, insulin signaling, atrophy, and reduced hypertrophy (
7). Feeding with a high-fat diet (HFD) increases the gene expression of Il-1β and decreases IL-6 mRNA in skeletal muscle (
8,
9). A significant increase in the expression of pro-inflammatory cytokines and a decrease in the expression of anti-inflammatory genes in the muscle cause changes in the signaling pathways that disrupt the metabolic functions of the muscle, especially lipid and glucose metabolism (
10). For example, a disruption in the skeletal muscle insulin signaling pathway has been reported with a significant increase in the gene expression of pro-inflammatory cytokines in myotubes exposed to palmitic acid (
11). Disturbance in the muscle signaling pathway eventually leads to type 2 diabetes (
12). It is well known that aerobic exercise is one of the most effective interventions for the prevention and treatment of insulin resistance. Several studies showed that aerobic exercise decreased the gene expression of skeletal muscle pro-inflammatory cytokines, especially IL-1β and TNF-α, under obesity conditions. It increased the gene expression of anti-inflammatory cytokines (
13,
14). Since the over-expression of inflammatory mediator genes and the reduction of anti-inflammatory mediators inhibit insulin resistance, aerobic exercises are increasingly considered a protective factor for muscle against insulin resistance (
15).
On the other hand, medicinal herbs and supplements can reduce inflammation in obesity due to their bioactive compounds (
16-
18). One of the plants that has various anti-inflammatory compounds is the pistachio soft hull. It contains anthocyanins, flavan-3-ols, proanthocyanidins, flavonols, isoflavones, flavanones, stilbenes, and phenolic acids (
19). The presence of these bioactive compounds gives pistachio soft hull anti-inflammatory properties (
20). It has been reported that the compounds in pistachio soft hull inhibit IL-1β gene expression (
21-
23).