This study demonstrated that the CC genotype of CYP27B1-1260 was associated with a higher risk of impaired fasting glucose in HCV infected patients, especially during anti-viral treatment. To our knowledge, this was the first study investigating genetic polymorphism and hyperglycemia in Chinese HCV-infected patients.
Chronic HCV infection complicated by diabetes could aggravate liver injury (
2). The incidence of T2DM during chronic HCV infection has been reported to be 13.8% in a case control study (
20), which was higher than the rate known to be induced by other chronic liver diseases (
1). In our study, we observed 27.3% of HCV patients with impaired fasting glucose at baseline, whereas 11.3% of HCV patients developed IFG during 24 weeks of anti-viral therapy. Previous studies also suggested that HCV patients were more susceptible to developing insulin resistance (
21) and impaired glucose tolerance (
22). Therefore, our results reinforced the evidence that chronic HCV infection and diabetes were inter-related.
In our study, we also observed a higher risk of IFG in HCV patients with the CC genotype of CYP27B1-1260. Current studies on genetic factors associated with T2DM primarily focus on the genes implicated in insulin resistance and the dysfunction of islet β cells (
4). Nevertheless, vitamin D levels were shown to be closely associated with insulin secretion and insulin resistance. Vitamin D deficiency has also induced insulin resistance in the skeletal muscles, as demonstrated in mouse models (
23). The islet β cells express vitamin D receptors on the cell surface, and also produce the enzyme 1-alpha-hydroxylase, which converts 25(OH)D
3 into its bioactive form 1,25(OH)
2D
3. Evidence has shown that the reduction in 1-alpha-hydroxylase activity may have led to vitamin D deficiency, which subsequently leads to decreased interaction with vitamin D receptors and further results in β cell dysfunction and impaired insulin production (
12,
24,
25).
Investigation of the gene
CYP27B1 encoding 1-alpha-hydroxylase showed that the polymorphism in its promoter region-1260 has a substantial impact on the enzymatic activity of 1-alpha-hydroxylase and thus influences the serum 1,25(OH)
2D
3 level (
16). Further studies have found that HCV infected individuals carrying the genotype CC had significantly lower serum 1,25(OH)
2D
3 levels and showed poorer sustained virological responses to interferon therapy when compared with those carrying the AA and AC genotypes (
16). Besides its impact on HCV infection, previous research has suggested a possible relationship between CYP27B1-1260 polymorphism and the persistence of, but not susceptibility to, hepatitis B virus (HBV) infection (
26). In patients with type 1 diabetes mellitus (T1DM), the mRNA levels of
CYP27B1 in the peripheral blood mononuclear cells of those with CC genotype have been reported to be much lower than those in the healthy controls (
27). Consequently, the CYP27B1-1260 genotype CC has been considered to be a risk factor for T1DM (
27,
28). All of these results, including our own, imply that, as a factor influencing the level of active vitamin D in the human body, the genotype CC may contribute to the development of hyperglycemia and T2DM.
In the present study, the CYP27B1-1260 genotypes were examined in patients with both chronic HCV infection and in controls at baseline. The marked higher frequency of the genotype CC in the HCV infected patients with abnormal FPG levels was not observed in the uninfected controls. Therefore, it appears that the genotype CC is more frequently associated with abnormal FPG in patients with chronic hepatitis C. During antiviral therapy, the genotype CC was consistently associated with a higher risk of IFG in HCV patients. Previous studies suggested that the genotype CC of CYP27B1-1260 was a potential risk factor for T1DM, T2DM, Hashimoto's thyroiditis, Graves’ disease, chronic hepatitis B, and hepatitis C (
29). However, contrasting results have been reported from studies on some other diseases including multiple sclerosis. In some cases, the CYP27B1-1260 polymorphism does not seem to be associated with disease progression (
30). We therefore think that the role of 1-alpha-hydroxylase might be disease-specific, and that the involvement of CYP27B1-1260 polymorphism as a genetic susceptibility factor in pathogenesis should be defined individually for different disease types. Although our results require further validation through clinical studies, they still provide a new direction for the investigation of the relationship between chronic HCV infection and impaired glucose metabolism.
The strength of our study was the employment of a prospective cohort design to assess the records of HCV patients with newly developed abnormal fasting glucose. There were also certain limitations in our study, which ought to be highlighted. First, the functions mediated by vitamin D are also in part related to the gene polymorphisms of the vitamin D receptor and the vitamin D-binding protein. We did not examine the genotype distribution of these genes in our patients, nor did we evaluate the levels of vitamin D in the participants. Furthermore, insulin was frequently administered in patients who showed abnormal FPG levels during the antiviral treatment; however, the extent of its influence on the results of our study remains largely unclear. These issues should be addressed in future investigations.
In conclusion, the CYP27B1-1260 polymorphism is associated with abnormal glucose metabolism in HCV-infected patients. HCV patients with CYP27B1-1260 genotype CC appear to be at an increased risk of developing abnormal FPG levels both during and after antiviral treatment.