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1. The antidiabetic properties of lignans: a comprehensive review

- Murtala Bindawa Isah

- Nasir Tajuddeen

- Anas Yusuf

- Aminu Mohammed

- Mohammed Auwal Ibrahim

- Matthias Melzig

- Xiaoying Zhang

2. Synthesis of furofuran lignans as antidiabetic agents simultaneously achieved by inhibiting α-glucosidase and free radical

- Wisuttaya Worawalai

- Phonpimon Khongchai

- Nantaporn Surachaitanawat

- Preecha Phuwapraisirisan

3. Suppression of TGF-β1/Smad Signaling Pathway by Sesamin Contributes to the Attenuation of Myocardial Fibrosis in Spontaneously Hypertensive Rats

- Mengqiu Zhao

- Shuguo Zheng

- Jieren Yang

- Yuanjie Wu

- Younan Ren

- Xiang Kong

- Wei Li

- Jiali Xuan

- Luis Eduardo M Quintas

4. Therapeutic Effectiveness of Sesame Preparations and its Bioactive Ingredients in Management of Cardiometabolic Syndrome in Diabetes Mellitus: A Systematic Review

- Mohammad Reza Mahmoodi

- Mohammad Mehdi Abbasi

5. Food and nutraceutical functions of sesame oil: An underutilized crop for nutritional and health benefits

- Sapna Langyan

- Pranjal Yadava

- Sanjula Sharma

- Navin Chandra Gupta

- Ruchi Bansal

- Rashmi Yadav

- Sanjay Kalia

- Ashok Kumar

6. Sesamin prevents decline in exercise capacity and impairment of skeletal muscle mitochondrial function in mice with high‐fat diet‐induced diabetes

- Shingo Takada

- Shintaro Kinugawa

- Shouji Matsushima

- Daisuke Takemoto

- Takaaki Furihata

- Wataru Mizushima

- Arata Fukushima

- Takashi Yokota

- Yoshiko Ono

- Hiroshi Shibata

- Koichi Okita

- Hiroyuki Tsutsui