Abstract
Abdominal obesity is more dangerous than fat accumulation elsewhere in the body and can cause early death by increased risk of cardiovascular disease, diabetes, fatty liver and respiratory diseases . Prevalence of abdominal obesity is high among Iranian men and women. On the other hand , studies have shown that diet modification is needed for most Iranians . According to recent evidence, abdominal obesity may change in response to certain food items therefore the diet s can be offered to prevent and control abdominal obesity and its consequences. These diets may not be equally effective due to individual biological variations in people . With regards to the threatening outcome of abdominal obesity, identifying these food items is essential to modify dietary plans.
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Copyright
© 2024, Journal of Inflammatory Diseases. This open-access article is available under the Creative Commons Attribution-NonCommercial 4.0 (CC BY-NC 4.0) International License (https://creativecommons.org/licenses/by-nc/4.0/), which allows for the copying and redistribution of the material only for noncommercial purposes, provided that the original work is properly cited.