Crossref

1. Field Application and Evaluation of Health Status Assessment Tool based on Dietary Patterns for Middle-Aged Women

- Hye-Jin Lee

- Kyung-Hea Lee

2. Relationship Between Fermented Food Consumption Patterns, hs-CRP, and Chronic Diseases Among Middle-Aged Koreans: Data from the 2015–2018 Korea National Health and Nutrition Examination

- Sori On

- Woori Na

- Cheongmin Sohn