Several studies have implied that BHI broth is a highly nutritious culture and ideal for bacterial growth and does not need adding of blood, as it is not nutritious. Additives such as sheep blood and calf serum cannot increase the growth rate (
5,
14,
15). The results showed that the addition of 5% sheep blood in BHI broth could not reduce the generation time of
S. aureus or increase growth rate of this bacteria, yet this enrichment compound could enhance expression of virulence genes of
S. aureus.
The
Agr is a quorum sensing system in
S. aureus, which is activated during increase in cell density at transition from exponential phase to stationary phase growth; there is an up-regulated expression of secreted exoproteins, such as α-hemolysin, and down-regulated expression of cell surface-associated virulence factors, such as Protein A (
16-
18). In the current study, the
agr system in the BHI broth containing 5% sheep blood was activated. Because in this medium expression levels of
agrA, RNAIII, and
hla increased during the stationary phase of growth compared to the exponential phase of growth, the expression of the
spa was repressed. However, in the BHI broth, the
agr system was a passive system. Because expression of
agrA in BHI broth and in stationary phase relative to exponential phase decreased and increasing 3-fold expression of RNAIII can not resulting increasing of expression of
hla (
Figure 2).
Aside from the growth phase, the expression levels of all genes in cultures containing blood relative to BHI broth alone were increased. The presence of blood in the environment and encounter with blood cells may induce similar conditions to host and the expression profile was similar to those seen with
in vivo conditions. It is well known that bacteria with their specific receptors recognize components in the blood, such as heme of hemoglobin, and with an increase in cell density, there is a great increase of virulence genes expression (particularly those affected by the
agr regulatory system). Bacteria in the presence of blood (BHIB), which resembles in vivo conditions, compared with BHI broth, will lead
agr regulatory system to increase expression of virulence factors. Thus, a 4-fold increase in
hla gene expression was observed, which explained the presence of red blood cells, white blood cells, and platelets that could be targeted by this toxin (
1,
19). This topic, along with the decrease in the gene expression of spa, indicates the activation of quorum sequencing system by agr in BHI supplemented with 5% sheep blood.
In the current study, in BHI broth, despite an increase in cell density, quorum sequencing system is not activated in a standard laboratory culture media. The probable reason of this subject is that BHI broth is an enriched nutritious media and is ideal for growth of
S. aureus and bacteria are not needed for the expression of the
agr system and virulence genes. Oogai et al. (2011) showed that levels of expression of effector molecule of the
agr locus (RNAIII) in stationary phase increased in TSB broth, yet this increase of regulatory gene of
agr system resulted in decreased expression of some virulence genes, similar to
aur (encoding aureolysin) and
lukS-PV (encoding Panton-Valentine leukocidin) (
5).
The impact of the type media culture on the expression of virulent genes has been reviewed and approved by several studies. Malachowa et al. (2011) reported that expression of gamma-hemolysin gene and Pantone Valentin gene in three media cultures BHI, TSB, and CCY is different: Pantone Valentin gene was more expressed in CCY than the other two media cultures and gamma hemolysin gene showed greater expression in BHI. It is interesting that Pantone Valentin gene expression in CCY is much higher in the stationary phase than the exponential phase, while this gene is expressed more in TSB during the exponential phase, and is almost the same in BHI (
14).
However, the regulatory role of
agr system is not the same in all strains and isolates. The diversity and polymorphism in the
agr locus is associated with differences in activity level of strains (
20,
21). Therefore, polymorphism in the
agr locus may result in fundamental differences in the sequences encoding agrB, agrD, and agrC, and influences the downstream area agr locus and changes the expression levels of
agrA. In the current study, it was found that the gene involved in the resistance to methicillin (
mecA) was strongly upregulated by
agr in the BHI broth containing 5% sheep blood, which is in accordance with the idea that
agr impacts methicillin resistance, according to the study of Cheung et al. (
22). These results show that
agr has a gene regulatory effect on the expression of methicillin resistance gene.
The results indicated that expression of all selected genes increased in colonizing isolates compared to clinical isolates (
Figure 4). In other studies, a significant correlation was not found between the presence of virulence genes and invasiveness of
S. aureus isolates (
23,
24). The origin of the isolate cannot be considered independently of other genetic factors related to the isolate, as these may make a significant contribution to pathogenicity (
25).
Results of comparison of gene expression profile in MRSA and MSSA isolates indicated that expression of all selected genes except
spa, increased in MSSA isolates compared with MRSA isolates (
Figure 5). The acquisition of resistance to antibiotics is decreased toxins expression (
26-
28). Also, decreased expression of virulence genes was associated with type and size of cassette
SCCmec. The MRSA strains carrying the larger cassette
SCCmec showed higher energy demand and reduction in virulence factor secretion (
23,
29).
5.1. Conclusions
The agr system in the BHI broth, containing 5% sheep blood, was active, as in this medium, expression levels of agrA, RNAIII, and hla increased during the stationary phase of growth compared to the exponential phase of growth, while the expression of the spa was repressed. The presence of blood in the media culture and encounter with blood cells may induce similar conditions to host and the expression profile was similar to those seen with in vivo conditions. Studying the effect of the presence of blood in the medium on the expression of other virulent genes and other regulatory systems, and accurate direct measurement of gene expression levels in-vivo could provide a better understanding of the pathogenesis of S. aureus.