Crossref

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5. Myrtus communis subsp. communis improved cognitive functions in ovariectomized diabetic rats

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6. Exploitation of selected plant extracts as bio-control against fungal contaminants in animal feed

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7. Flow Injection-High Resolution-Electrospray Ionization-Mass Spectrometry (FI-HR-ESI-MS) Method for the Screening of Antimicrobial Pharmaceutical Drugs and Compounds against Klebsiella pneumoniae

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8. Methods for in vitro evaluating antimicrobial activity: A review

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9. Genomic and biochemical characterization of antifungal compounds produced by Bacillus subtilis PMB102 against Alternaria brassicicola

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10. Control of postharvest diseases caused by Penicillium spp. with myrtle leaf phenolic extracts: in vitro and in vivo study on mandarin fruit during storage

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11. TLC Bioautography on Screening of Bioactive Natural Products: An Update Review

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13. Isolation of a Lactobacillus strain from aguamiel and preliminary characterization of its antimicrobial components

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14. INSIGHT INTO ANTIMICROBIC EVALUATION TECHNIQUES AND THEIR ROLE IN BETTER ASSESSMENT OF ANTIMICROBIC AGENTS: A REVIEW

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15. The therapeutic value of Myrtus communis L.: an updated review

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16. Inhibitory effects of different fractions separated from standardized extract of Myrtus communis L. against nystatin-susceptible and nystatin-resistant Candida albicans isolated from HIV positive patients

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17. Inhalation of Spray-Dried Extract of <i>Salvia rosmarinus Spenn</i> Alleviates Lung Inflammatory, Oxidative, and Remodeling Changes in Asthmatic Rats

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18. Application based Studies of HPTLC-bioautography in Evaluation of Botanicals: a Review

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19. Antioxidant Activity of Myrtus communis L. and Myrtus nivellei Batt. & Trab. Extracts: A Brief Review

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