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1. Current strategies and future prospects for enhancing microbial production of citric acid

- Wei Hu

- Wen-jian Li

- Hai-quan Yang

- Ji-hong Chen

2. Effects of fermentations using Aspergillus spp. towards extraction yield and bioactivity of coffee pulp extract

- Muhammad Yusuf Abduh

- Graciella Merari

- Mochammad Daffa Angkasa

- Wening Indrya Reno Pangastuti

- Anasya Rahmawati

- Intan Taufik

- Marselina Irasonia Tan

- Mia Rosmiati

3. Solid state fermentation (SSF): diversity of applications to valorize waste and biomass

- M. A. Lizardi-Jiménez

- R. Hernández-Martínez

4. Cellulosic and hemicellulosic fractions of sugarcane bagasse: Potential, challenges and future perspective

- Alokika

- Anu

- Anil Kumar

- Vinod Kumar

- Bijender Singh

5. Solid-State Fermentation as a Novel Paradigm for Organic Waste Valorization: A Review

- Noraziah Abu Yazid

- Raquel Barrena

- Dimitrios Komilis

- Antoni Sánchez

6. Effect of citric acid leaching on the demineralization and thermal degradation behavior of sugarcane trash and bagasse

- Lizet Rodríguez-Machín

- Luis E. Arteaga-Pérez

- Raúl A. Pérez-Bermúdez

- Yannay Casas-Ledón

- Wolter Prins

- Frederik Ronsse

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9. High fungal-mediated leaching efficiency of valuable metals from deep-sea polymetallic nodules

- Francesca Beolchini

- Alessandro Becci

- Giulio Barone

- Alessia Amato

- Melanie Hekeu

- Roberto Danovaro

- Antonio Dell’Anno

10. Application of Sugarcane Bagasse in Chemicals and Food Packaging Industry: Potential and Challenges

- Rahul Vikram Singh

- Palak Sharma

- Krishika Sambyal

11. Citric Acid: Properties, Microbial Production, and Applications in Industries

- Ewelina Książek

12. Influence of Ultrasound Application in Fermented Pineapple Peel on Total Phenolic Content and Antioxidant Activity

- Anna María Polanía

- Liliana Londoño

- Cristina Ramírez

- German Bolívar

13.

14. Bioprocessing of Horticultural Wastes by Solid-State Fermentation into Value-Added/Innovative Bioproducts: A Review

- Aly Farag El Sheikha

- Ramesh C. Ray

15. From garbage to treasure: A review on biorefinery of organic solid wastes into valuable biobased products

- Adegoke Isiaka Adetunji

- Paul Johan Oberholster

- Mariana Erasmus

16. Optimization of Citric Acid Production by Immobilized Cells of Novel Yeast Isolates

- Abd El-Latif Hesham

- Yasser S. Mostafa

- Laila Essa Omar AlSharqi

17. Tropical agroindustrial biowaste revalorization through integrative biorefineries—review part II: pineapple, sugarcane and banana by-products in Costa Rica

- Daniela Eixenberger

- Ana-Francis Carballo-Arce

- José-Roberto Vega-Baudrit

- Humberto Trimino-Vazquez

- Luis Roberto Villegas-Peñaranda

- Anne Stöbener

- Francisco Aguilar

- Jose-Aníbal Mora-Villalobos

- Manuel Sandoval-Barrantes

- Paul Bubenheim

- Andreas Liese

18. Synergy between castor oil polyurethane/starch polymer coating and local acidification by A. niger for increasing the efficiency of nitrogen fertilization using urea granules

- Vinícius F. Majaron

- Marisa G. da Silva

- Ricardo Bortoletto-Santos

- Rodrigo Klaic

- Amanda Giroto

- Gelton G.F. Guimarães

- Wagner L. Polito

- Cristiane S. Farinas

- Caue Ribeiro

19. Improving the Yield of Citric Acid Through Valorization of Cashew Apple Juice by Aspergillus niger: Mutation, Nanoparticles Supplementation and Taguchi Technique

- Adekunle Olusegun Adeoye

- Agbaje Lateef

20. Harnessing of low cost agro-industrial waste substrates for the optimum production of citric acid: A review

- Geeta Rawat

- Vidhi Kothari

- Neha Giri

- Parul Sharma

21.

22. A New Endophytic Fusarium Oxysporum Gibberellic Acid: Optimization of Production Using Combined Strategies of Experimental Designs and Potency on Tomato Growth under Stress Condition

- Marwa Ben Rhouma

- Mouna Kriaa

- Yosri Ben Nasr

- Lotfi Mellouli

- Radhouane Kammoun

- Beom Soo Kim

23. Statistical optimization of the extraction of citric acid from the solid fermented substrate of empty fruit bunches

- Md Niamul Bari

- Md Zahangir Alam

- Abdullah‐Al Mamun

- Hanufa Khatun

24. ProducingAspergillus tubingensisCTM507 Glucose oxidase by Solid state fermentation versus submerged fermentation: process optimization and enzyme stability by an intermediary metabolite in relation with diauxic growth

- Mouna Kriaa

- Radhouane Kammoun

25. New Proposal in a Biorefinery Context: Recovery of Acetic and Formic Acids by Adsorption on Hydrotalcites

- Beatriz Medeiros Travália

- Marcus Bruno Soares Forte

26. Recent Advances in Sugarcane Industry Solid By-Products Valorization

- Tushar Chandra Sarker

- Shah Md Golam Gousul Azam

- Giuliano Bonanomi

27. Citric Acid Production by Aspergillus niger Using Solid-State Fermentation of Agricultural Processing Coproducts

- Thomas P. West

28. Citric Acid Production by Aspergillus niger Cultivated on Parkia biglobosa Fruit Pulp

- Helen Shnada Auta

- Khadijat Toyin Abidoye

- Hauwa Tahir

- Aliyu Dabai Ibrahim

- Sesan Abiodun Aransiola

29. Optimization of Medium Constituents for the Production of Citric Acid from Waste Glycerol Using the Central Composite Rotatable Design of Experiments

- Ewelina Ewa Książek

- Małgorzata Janczar-Smuga

- Jerzy Jan Pietkiewicz

- Ewa Walaszczyk