Crossref

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2. Synergistic Effect of Diallyl Sulfide With Zinc Oxide Nanorods: A Novel and Effective Approach for Treatment of Acute Dermatitis in Model Animals

- Mohd A. Rauf

- Swaleha Zubair

- Hira Ateeq

- Khadija Dabeer

- Subodh Pachauri

- Mohd Ajmal

- Mohammad Owais

3. Chemical Composition and Agronomic Traits of Allium sativum and Allium ampeloprasum Leaves and Bulbs and Their Action against Listeria monocytogenes and Other Food Pathogens

- Flavio Polito

- Giuseppe Amato

- Lucia Caputo

- Vincenzo De Feo

- Florinda Fratianni

- Vincenzo Candido

- Filomena Nazzaro

4. Alternative and Complementary Therapies against Foodborne Salmonella Infections

- Mohamed F. Ghaly

- Zahraa M. Nasr

- Amira I. Abousaty

- Hanan G. Seadawy

- Mohamed A. A. Shaheen

- Sarah Albogami

- Mohammad M. Al-Sanea

- Mahmoud M. Bendary

5. Polymicrobial Biofilm Dynamics of Multidrug-Resistant Candida albicans and Ampicillin-Resistant Escherichia coli and Antimicrobial Inhibition by Aqueous Garlic Extract

- Priya Ashrit

- Bindu Sadanandan

- Kalidas Shetty

- Vijayalakshmi Vaniyamparambath

6. Anti-Parasitic Activities of Allium sativum and Allium cepa against Trypanosoma b. brucei and Leishmania tarentolae

- Sonja Krstin

- Mansour Sobeh

- Markus Santhosh Braun

- Michael Wink

7. Phenolic constituents, antioxidant, antimicrobial and anti-proliferative activities of different endemic Italian varieties of garlic ( Allium sativum L.)

- Florinda Fratianni

- Maria Neve Ombra

- Autilia Cozzolino

- Riccardo Riccardi

- Patrizia Spigno

- Patrizio Tremonte

- Raffaele Coppola

- Filomena Nazzaro

8. Antibacterial Properties of Organosulfur Compounds of Garlic (Allium sativum)

- Sushma Bagde Bhatwalkar

- Rajesh Mondal

- Suresh Babu Naidu Krishna

- Jamila Khatoon Adam

- Patrick Govender

- Rajaneesh Anupam

9. Varietal Susceptibility of Olive to Pseudomonas savastanoi pv. savastanoi and the Antibacterial Potential of Plant-Based Agents

- Laura Košćak

- Janja Lamovšek

- Marina Lukić

- Tvrtko Karlo Kovačević

- Edyta Đermić

- Smiljana Goreta Ban

- Nikola Major

- Sara Godena

10. Current studies and potential future research directions on biological effects and related mechanisms of allicin

- Shiyin Xu

- Yuxiao Liao

- Qi Wang

- Liegang Liu

- Wei Yang

11. Nigella sativa-chitosan nanoparticles: Novel intestinal mucosal immunomodulator controls and protects against Salmonella enterica serovar Enteritidis infection in broilers

- Adel Attia M. Ahmad

- Gamal A. Elmowalid

- Ahmed E. Abdelhamid

- Alaa Abed Elrazak Mohammad

- Ashraf M. O. Abdelwahab

12. The Relation between Milk Lactose Concentration and the Rumination, Feeding, and Locomotion Behavior of Early-Lactation Dairy Cows

- Ramūnas Antanaitis

- Karina Džermeikaitė

- Justina Krištolaitytė

- Akvilė Girdauskaitė

- Samanta Arlauskaitė

- Kotryna Tolkačiovaitė

- Walter Baumgartner

13. Murine liver response to Allium sativum treatment during infection induced-trypanosomiasis

- Mohamed A. Dkhil

- Esam M. Al-Shaebi

- Ahmed S. Alazzouni

- Saleh Al-Quraishy

- Mona Khalil

14. Bioactive 2-(Methyldithio)Pyridine-3-Carbonitrile from Persian Shallot (Allium stipitatum Regel.) Exerts Broad-Spectrum Antimicrobial Activity

- Arunkumar Karunanidhi

- Ehsanollah Ghaznavi-Rad

- Jayakayatri Jeevajothi Nathan

- Narcisse Joseph

- Sridevi Chigurupati

- Fazlin Mohd Fauzi

- Mallikarjuna Rao Pichika

- Rukman Awang Hamat

- Leslie Than Thian Lung

- Alex van Belkum

- Vasanthakumari Neela

15. Molecular and cellular analysis of orange plants infected with Huanglongbing (citrus greening disease)

- Xing-Hai Zhang

- Nicholas Pizzo

- Mohamed Abutineh

- Xiao-Lu Jin

- Sarah Naylon

- Tricia L. Meredith

- Lyndon West

- John M. Harlin

16. Biocontrol and Probiotic Function of Non-Saccharomyces Yeasts: New Insights in Agri-Food Industry

- Francesca Comitini

- Laura Canonico

- Alice Agarbati

- Maurizio Ciani

17. Antibacterial activity of garlic, cinnamon and chitosan against food related pathogens

- Dhiraj B. Shekhawat

18. In-Line Registered Milk Fat-to-Protein Ratio for the Assessment of Metabolic Status in Dairy Cows

- Ramūnas Antanaitis

- Karina Džermeikaitė

- Vytautas Januškevičius

- Ieva Šimonytė

- Walter Baumgartner

19. Potential effect of Allium sativum bulb for the treatment of biofilm forming clinical pathogens recovered from periodontal and dental caries

- Chen Bin

- Naif Abdullah Al-Dhabi

- Galal Ali Esmail

- Selvaraj Arokiyaraj

- Mariadhas Valan Arasu

20. Garlic extract in prosthesis-related infections: a literature review

- Xing-Yang Zhu

- Yi-Rong Zeng

21.

22. Garlic-Derived Quorum Sensing Inhibitors: A Novel Strategy Against Fungal Resistance

- Na Li

- Junli Zhang

- Fei Yu

- Fanghang Ye

- Wanying Tan

- Liyuan Hao

- Shenghao Li

- Jiali Deng

- Xiaoyu Hu

23. ULTRA-FAST SYNTHESIS OF CURCUMIN-LOADED SILVER NANOPARTICLES: IMPROVED PHYSICOCHEMICAL PROPERTIES FOR DRUG DELIVERY

- CHONG XUE LI

- GAMAL OSMAN ELHASSAN

- SIHAM A. ABDOUN

- RIYAZ AHMED KHAN

- MANOJ GOYAL

- MONIKA BANSAL

- JAMAL MOIDEEN MUTHU MOHAMED

24. Effect of culture media on chemical stability and antibacterial activity of allicin

- Hamed Imani Rad

- Mohsen Arzanlou

- Mahsa Ranjbar Omid

- Saber Ravaji

- Hadi Peeri Doghaheh

25. In vivo and In vitro Anti-hydatidosis Effect of Garlic: A Systematic Review

- Pegah Shakib

- Ali Sheikhian

- Kobra Moradpour

- Hamed Kalani

- Mustafa Zebardastpour

- Kourosh Cheraghipour

- Marjan Beiranvand

26. Metabolism and pharmacokinetics studies of allyl methyl disulfide in rats

- Yan Liu

- Ang Li

- Xiaoyan Jiang

- Xiaosong Zhu

- Xiuli Feng

- Xiao Sun

- Zhongxi Zhao

27. Redox Modulation at Work: Natural Phytoprotective Polysulfanes From Alliums Based on Redox-Active Sulfur

- Awais Anwar

- Emma Gould

- Ryan Tinson

- Javaid Iqbal

- Chris Hamilton

28. Activity of preparations from Spilanthes oleracea, propolis, Nigella sativa, and black garlic on different microorganisms involved in oral diseases and on total human salivary bacteria: A pilot study

- Christian Vlachojannis

- Sigrun Chrubasik‐Hausmann

- Elmar Hellwig

- Kirstin Vach

- Ali Al‐Ahmad

29. Antimicrobial Properties against Human Pathogens of Medicinal Plants from New Zealand

- Syahidi Safian

- Hafiz Majid

- Simon Swift

- Filipa V. M. Silva

30. Anti-biofilm and Antibacterial Activity of Allium sativum Against Drug Resistant Shiga-Toxin Producing Escherichia coli (STEC) Isolates from Patient Samples and Food Sources

- Sushma Bagde Bhatwalkar

- Surendra Singh Gound

- Rajesh Mondal

- Rupesh K. Srivastava

- Rajaneesh Anupam

31. Use of citric acid and garlic extract to inhibit Salmonella enterica and Listeria monocytogenes in hummus

- Amin N. Olaimat

- Murad A. Al-Holy

- Mahmoud H. Abu Ghoush

- Anas A. Al-Nabulsi

- Tareq M. Osaili

- Mutamed Ayyash

- Yahya S. Al-Degs

- Richard A. Holley

32. Sensor-Generated Data for Evaluation of Subclinical Mastitis Treatment Effectiveness with Garlic Extract (Allicin) in Dairy Cattle

- Ramūnas Antanaitis

- Lina Anskienė

- Karina Džermeikaitė

- Dovilė Bačėninaitė

- Aloyzas Januškauskas

- Kęstutis Sincevičius

- Walter Baumgartner

- Anton Klein

33. Allicin protects against H2O2-induced apoptosis of PC12 cells via the mitochondrial pathway

- Runxiao Lv

- Lili Du

- Chunwen Lu

- Jinhui Wu

- Muchen Ding

- Chao Wang

- Ningfang Mao

- Zhicai Shi

34. Investigating natural antibiofilm components: a new therapeutic perspective against candidal vulvovaginitis

- Nazia Hassan

- Salma Firdaus

- Santwana Padhi

- Asgar Ali

- Zeenat Iqbal

35. 3-Allyltrisulfanyl-alanine Formation during the Preparation of Aged Garlic Extract

- Masahiro Kurita

- Toshiaki Matsutomo

- Yukihiro Kodera