The mean age of the 34 participants of the study was 39.5 ± 11.8 years. 11 patients (32.3%) were female and 23 patients (67.6%) were male. The mean value and standard deviation of the patients' weight was 69.7 ± 10.6 kg (
Table 1). The mean size of the renal stones before and after treatment was 3.8 ± 3.1 and 3.6 ± 3.2, respectively. There was no statistically significant difference between the mean stone sizes before and after treatment (P = 0.92) (
Figure 1).
The mean levels of calcium at baseline, after diet modification, and after L-carnitine treatment, were 172.2 ± 116.1, 172.2 ± 115.9, and 134.8 ± 103.0, respectively. The decrease in the calcium level was not statistically significant (P = 0.08) (
Figure 2). Also, 24-hour uric acid levels at baseline, after diet modification, and after treatment were 748.3 ± 368.8, 747.5 ± 365.5, and 482.0 ± 266.6, respectively showing a statistically significant decrease after treatment (P < 0.0001) (
Figure 3). The mean oxalate level, at baseline, after diet modification, and after treatment were 28.9 ± 15.0, 28.9 ± 15.3, and 23.0 ± 13.1, respectively, indicating a statistically significant decrease after treatment (P = 0.03) (
Figure 4). The mean citrate levels at baseline, after diet modification, and after treatment were 975.5 ± 751.3, 939.5 ± 739.7, and 837.6 ± 609.9, respectively., showing a significant decrease after treatment with L-carnitine (P = 0.04) (
Figure 5).