In the current study, we assessed the difference in the serum Mg of critically ill patients based on mortality or comorbidity status. Our findings revealed no difference in the Mg levels of patients based on mortality status. Furthermore, the mean Mg level in patients with sepsis, liver dysfunction, or more extended ICU hospitalization and mechanical ventilation was not different compared to those without sepsis, liver dysfunction, or shorter ICU hospitalization and mechanical ventilation. Participants with renal failure had higher mean Mg levels than those without renal failure. Finally, the results of the stratified analysis showed no difference in Mg levels based on COVID-19 infection status except for one case in whom hypomagnesemia was positively correlated with a longer ICU hospitalization in patients without COVID-19.
The findings of the current study are comparable with the results of several investigations that previously assessed the plasma Mg status in critically ill patients admitted to the ICU. Contrary to our results, a review study indicated that patients with hypomagnesemia are more prone to increased mortality risk (
7). Based on this systematic review, a 1.85-fold increment was observed in the mortality risk in patients with hypomagnesemia compared to those with a normal Mg. However, similar to our findings, they did not reveal a significant correlation between hypomagnesemia and other ancillary outcomes of ICU patients, including mechanical ventilation and ICU stay length (
7). Moreover, in a systematic review and meta-analysis, Upala et al. reviewed the findings of published observational studies investigating the relationship between Mg level and the risk of mortality in individuals admitted to the ICU. Contrary to our results, they also showed a significant relationship between hypomagnesemia and the risk of mortality (a 1.9-fold increment risk of mortality) in comparison with critically ill patients with a normal Mg level (
19). They reported that patients with Mg deficiency needed mechanical ventilation more frequently (RR = 1.65) and longer ICU stay length (with a mean difference of 4.1 days) than those with normomagnesemia (
19). However, a study conducted on Japanese maintenance hemodialysis patients reported that although hypomagnesemia was related to malnutrition in these patients, it could not be an independent risk factor for increased risk of all-cause or cardiovascular mortality in maintenance hemodialysis patients (
20). Contrary to the results of the present study, several previous studies showed that hypomagnesemia was commonly linked to a higher risk of some comorbidities, such as abdominal aortic aneurysm surgery, diabetes mellitus, blood hypertension, and sepsis. Furthermore, it has been shown that patients with hypomagnesemia were more prone to longer mechanical ventilation and ICU stay (
11-
16).
To the best of our knowledge, this study is the first research that has examined the risk of hypomagnesemia in COVID-19 patients admitted to the ICU based on the mortality or comorbidity status. Our results showed that the prevalence of Mg deficiency or hypomagnesemia did not rise in COVID-19 patients compared to patients without COVID-19. Faa et al. assessed the possible relationship between Mg deficiency, COVID-19, and respiratory tract and lung disorders (
21). They suggested compelling reasons that hypomagnesemia can predispose individuals to COVID-19 ending with severe lung disease, often fatal (
21). In other words, hypomagnesemia in individuals with COVID-19 may aggravate respiratory problems and other complications (
21). The difference in the prevalence of hypomagnesemia in individuals with COVID-19 infection compared to non-infected individuals has not yet been studied in detail, and the results of our study did not show a significant finding in this regard. However, some reports suggested that in COVID-19 patients with micronutrients deficiency, such as hypomagnesemia and vitamin D deficiency, the risk of several clinical disorders, such as immune system dysfunction, increased production of cytokines and oxidative stress markers, and disseminated intravascular coagulation, may augment (
22). The occurrence of the above-mentioned clinical complications can cause more damage to the pulmonary system in individuals with COVID-19 and threaten their lives. Therefore, further studies on the potential risk of Mg deficiency in different populations are recommended. In addition, Mg supplementation in the general population with special consideration can be considered during the COVID-19 pandemic (
22).
We did not find any difference in the mean Mg of patients with coronavirus compared to those without coronavirus admitted to the ICU based on mortality or comorbidities status. However, it seems that various degrees of hypomagnesemia can be observed in ICU hospitalized patients. It is suggested that various organic defects, including gastrointestinal disorders or renal loss of Mg, can cause hypomagnesemia in critically ill ICU patients (
23). It has been reported that the loss of gastrointestinal fluids is a common pathological condition in hospitalized patients, which may lead to the gastrointestinal loss of Mg. Indeed, various gastrointestinal disorders, including vomit, nasogastric suction, diarrhea, inflammatory bowel disease, enteritis, intestinal and biliary fistulas, pancreatitis, and intestinal surgery resections, might lead to Mg depletion and increased risk of hypomagnesemia (
23). Moreover, renal loss of Mg is expected in patients in the ICU that mostly have several intravenous medications and are prone to renal medicine elimination capacity disorder, which can potentially cause urinary wasting of Mg and increased risk of hypomagnesemia. Abnormal metabolic conditions, such as diabetic ketoacidosis, alcoholism, and starvation, may lead to renal Mg wasting (
23,
24).
This is the first study in Iran that investigated the Mg levels in patients with COVID-19 compared to those without COVID-19 admitted to the ICU based on mortality or comorbidities status, as well as the need for mechanical ventilation and length of stay in the ICU. However, this study had some limitations. The lack of significance in some results of our study can be partly due to the small sample size and poor power of the current study. Furthermore, this was a cross-sectional study that cannot determine causality with certainty, and therefore, we should interpret the findings with caution. Finally, we did not have information on the nutritional intake of patients and medication use, such as diuretics related to hypomagnesemia.
5.1. Conclusions
In conclusion, the current study suggested no difference in the Mg levels of patients based on mortality status. Moreover, serum Mg in patients with sepsis, liver dysfunction, or more extended ICU hospitalization and mechanical ventilation was not different from those without sepsis, liver dysfunction, or shorter ICU hospitalization and mechanical ventilation. However, patients with kidney failure had higher serum Mg than those without kidney failure. Finally, the results of the stratified analysis demonstrated no difference in Mg levels based on COVID-19 infection status. Additional studies are recommended to assess the possible relationship between hypomagnesemia and the risk of mortality and morbidity.