Brucellosis is a well-known disease caused by the genus
Brucella (
1), a gram-negative, non-sporing, non-motile coccobacillus bacterium (
2). It is known by several other names such as Crimean fever, Bang disease, Mediterranean fever, and Maltese fever (
1). Brucellosis can be transmitted through zoonosis by coming in direct contact with infected animals, consuming contaminated animal meat and milk, or inhaling aerosols (
3-
5). It can also spread from human to human through the placenta, breastfeeding, sexual intercourse, blood transfusion, and bone marrow transplantation (
6). The incidence of brucellosis has been reported worldwide, particularly in regions with compromised healthcare systems such as Asia, Africa, the Middle East, Eastern Europe, and some parts of the Mediterranean Basin (
7). The global prevalence was estimated to be 15.53% in the year 2021 (
8). This infection is endemic in the Middle East, with the highest incidence reported in Syria, Iran, Iraq, Turkey, and Saudi Arabia (
9-
12). Brucellosis poses a serious threat to human health (
13-
15) and remains a significant public health concern in Saudi Arabia, characterized by its persistence and spread despite numerous control measures. This zoonotic infection, caused by the
Brucella species, has been reported across various regions within the Kingdom, underscoring the challenges posed by its transmission through both direct contact with infected animals and the consumption of contaminated animal products (
16). The incidence of brucellosis in the Saudi population is estimated to be 40,100,000 people (
17). Despite this, only a limited number of studies have been conducted to better understand brucellosis infection in terms of its patterns with regard to its source, clinical presentation, complications, treatment outcomes, and relapses in western Saudi Arabia. Therefore, this study is designed to address this knowledge gap and derive conclusions based on comparisons with similar studies within different regions in Saudi Arabia and elsewhere.