There is a vivid worldwide interest toward the growth and bone health in patients with inborn errors of metabolism who are under special diet regimes. This study revealed that patients with PKU were weightier in comparison to their healthy Greek counterparts. This is in accordance with other studies that yielded similar results (
10-
13). The MM and FM of the patients with PKU was not significantly different while their TB BMD was lower in contrast to their controls. It is well established that bone health in PKU is at risk of morbidities. Numerous studies have shown low BMD in patients with PKU, which is attributed to different predisposing factors including low protein as well as fatty acid intake (
14,
15) and the disorder itself through a direct toxic effect of excessive Phe on bones (
16). Our patients had lower TB BMD than controls. TB measurement represents cortical bone status and is influenced mostly by nutrition. A study in young adults with PKU reported a lower peak bone mass than controls (
17) and another group of researchers reported low cortical thickness, with quantitative ultrasonography (
16). This suboptimal bone profile does not necessarily lead to increased fracture rate; however, data on this field are contradictory (
18). On the other hand, patients with mHPA had normal growth as reported previously (
16) and their MM and FM were not different from the reference population; however, LS BMD was decreased in comparison to controls. To our knowledge, there was no other study concerning BMD assessment of patients with mHPA by DXA. There was only one study on bone quality, conducted with a different method (quantitative ultrasonography), which reports no significant abnormalities (
16). Considering that lumbar spine measurements refer to the evaluation of trabecular bone, which shows very active bone turnover, the finding that in mHPA patients it is the spine that is affected the most, is intriguing and needs further investigation, ideally with parallel evaluation of metabolic bone markers. It is noteworthy that these patients can act as models in the research of the effect of chronic exposure to high Phe levels on bone, as they are on a free diet. MM is less investigated in disorders of Phe metabolism. Adamczyk et al. (
15) reported normal MM only in those who adhered to their diet. Other studies reported no differences in MM, irrespective of diet compliance (
19, 20). These conflicting results cannot be used in isolation to determine MM. Other parameters, such as creatinine excretion in urine, grip force, or forearm muscle area assessed by peripheral quantitative computed tomography should also be evaluated along with body composition measurements, to provide more information on the actual muscular status of each patient (
21).
Obesity is another issue that deserves further research in PKU and mHPA. Increased FM in patients with PKU in comparison to controls is reported (
12). Similar to our study, other studies found no difference in FM (
14, 20). Apparently, different exercise levels and diet strategies account for these results. In addition, it should be kept in mind that Greek children and adolescents are among the most obese ones in Europe (
22, 23). This could contribute to the fact that our patients were not more obese than controls and highlights the importance of using native reference populations for comparison. In both groups, a tendency towards increased adiposity during puberty was recorded, which is a period when FM increases substantially as is evident by using air-displacement plethysmography (
12); however, in those teenagers with PKU and poor dietary compliance, this tendency was more pronounced, which was confirmatory to our initial clinical impression and working hypothesis. The management protocol definitely play a significant role (
11,
24). Studies looking into possible association of Phe levels with biochemical markers of adiposity (eg, adiponectin, leptin, etc) are warranted to guide further management. Basic laboratory profile was normal in both groups, which was in accordance with other works (
17). A positive correlations were recorded in both groups between BMD, MM, and FM while such an association could not be established between Phe levels and BMD, which was in accordance with the existing evidence (
25). The observed positive correlation between Phe levels and FM is intriguing as was reported previously (
14,
26). Another useful remark is the weakness of BMI as an index of adiposity; although patients with PKU had higher BMI, their FM was comparable to controls. Therefore, for body composition analysis, FMI (FM index, FM g/1000/Ht square [m²]) is preferable to BMI (
27). Unfortunately, appropriate age- and sex-specific FMI cut-offs for children have not been established yet. Despite the agreement of our findings with most of the available evidences, certain limitations exist, most of which result from poor financial resources and the short study period. Ideally, a study combining BMD with metabolic bone markers, grip strength, or scoring of the level of physical activity or screen time (as a reflection of sedentary lifestyle) would offer valuable information. In fact, a new study should be planned with these parameters in mind. In conclusion, since bone and fat seem to be affected in Phe metabolism disorders, every effort should be made towards better adherence to the proposed diet and a healthier lifestyle, especially during adolescence. In addition, regular follow-up of bone health and body composition has much to offer, as a way of monitoring nutritional status and quality of growth. More studies are needed to reveal the possible interaction of Phe with bone and adipose tissue.