According to our study, pro-oxidant balance in infants with physiologic jaundice was more than twofold its level in pathological jaundice. As shown in
Table 2, the median PAB level in infants with pathologic jaundice was 15.89 HK. In a study, PAB level in infants with jaundice who needed treatment was reported 16 HK (
9). In another research, PAB level in infants with jaundice who needed blood exchange was reported 19.06 HK (
12). The median PAB level in infants with physiologic jaundice was 38.27 HK. In other words, results of the present study showed that PAB levels are increased in the group of infants with physiologic jaundice in comparison with the group with pathologic jaundice which indicates bilirubin’s explicit role as an antioxidant. By reviewing available sources it is evident that the present study is one of the first researches which compare PAB levels in infants with physiological and pathological jaundice.
In recent years various articles have been published in this regard which can be summarized as follows: a study by Mayer considered bilirubin as a potential anti-oxidant factor, whose mild increase of its levels in the blood can be protective against some free radical related diseases (
15). Additionally, Wiedemann et al. (
16) showed a correlation between total levels of anti-oxidant and bilirubin levels in term and preterm neonates and disclosed that blood exchange decreases the concentration of bilirubin and thus the antioxidant capacity of the plasma. A study by Aycicek et al. (
13) revealed the negative effects of phototherapy on oxidant/antioxidant system and an increase in oxidative stress levels in infants being treated with phototherapy. Furthermore, another study by the same author suggested that phototherapy can cause peroxidation of lipids and damage to DNA (
11). In confirmation of the previous study, another research demonstrated that as an infant's bilirubin level decreases with phototherapy the balance of oxidant-antioxidant is disrupted toward antioxidant depletion (
9). Results of the other investigation likewise showed that blood exchange causes an oxidant-antioxidant imbalance in favor of the oxidants (
12).
Investigators in different studies tried to explain the bilirubin action mechanism as an antioxidant agent. Various mechanisms were proposed, such as the ability to excrete reactive oxygen species, inhibiting oxidation of LDL and chemotaxis of monocytes, improving endothelial function and an inverse association with changes of bisphenol A and phthalate levels in the urine (
17-
21).
It should be noted that regardless of the anti-oxidative role of the bilirubin, pathologic level of bilirubin has its formerly proven neurotoxicity. The reported mechanisms of destructive effects on the neurons of the brain are through decreasing oxygen consumption and increasing the release of calcium and caspase 3 resulting in apoptosis as well as a decrease of axonal and dendritic branching. It can also be effective in increasing apoptosis, disrupting oxidative stress and decreasing the synthesis of myelin in oligodendrocytes. Microglia reacts to the toxic damage of bilirubin by increasing the release of inflammatory precursors and the activity of metalloproteinases. Astrocytes demonstrate a pre-inflammatory pattern by increasing the release of glutamate resulting in apoptosis. Cells decrease the intracellular concentration of bilirubin through ATP-binding cassette (ABC) transporters or by increasing other less toxic metabolites using the bilirubin oxidase of p450 cytochrome or both mechanisms. This response protects the cell against other consequences of cellular damage. It has been recently determined that there is an inverse association between amounts of bilirubin in the brain and the expression of bilirubin metabolizing enzymes of p450. This suggests the probable role of these enzymes in the toxic placement of bilirubin in the cells and certain parts of the brain (
22).
In a study by Dani et al. (
23) a decrease in the plasma bilirubin was shown to have simultaneously increased the antioxidant capacity of the plasma and decreased the oxidative stress in preterm infants. The present work differs from the mentioned study in that we enrolled term and near term neonates, whereas they enrolled preterm neonates. The other is the assessment technique; we studied the global pro-oxidant-antioxidant balance, while they evaluated the components of the oxidative stress cycle. Dani et al. (
24) in another research stated that the antioxidant effects may be observed only in the physiologic amount of the bilirubin, and that its pathologic levels are associated with pro-oxidant effects. Similar to the mentioned articles, another investigation performed by Rawat et al. (
25) in neonatal mice declared that the potent antioxidant effect of the bilirubin was only observed at the moderate levels and it had pro-oxidant effects at high concentrations. Furthermore, in contrast to our results, they attributed the neurotoxic effects of the bilirubin to oxidative stress and other mechanisms (
25). In the present study, pathological increase in bilirubin level, irrespective of its neurotoxic properties, activated diminishing mechanisms of oxidative stress and declined the pro-oxidant-antioxidant balance of the body. This means that even a pathologic increase of bilirubin leads to an increase of antioxidants levels, which can be detected in laboratory tests; it stays in contrast to the previous studies which reported antioxidant properties only for the physiologic amounts of the bilirubin (
8,
24,
25).
In our study, pathological jaundice was more common in neonates born by normal delivery. Subsequent studies have reported inconsistent results between the delivery method and severity of hyperbilirubinemia (
26,
27).
5.1. Conclusions
A pathologic increase in bilirubin level, irrespective of its neurotoxic effects, can decline oxidative stress and pro-oxidant-antioxidant balance. This means even high pathologic bilirubin concentrations can elevate antioxidants levels; however, it seems that toxic mechanism of bilirubin may be different from its antioxidant properties. More investigation is required to further understanding of the matter.