All the evaluated articles had used natural products to treat neonatal jaundice, except for the studies of Panjvani et al. (
22), Mansouri et al. (
26), and Bahman Bijari et al. (
34), who respectively used
Alhagi maurorum Medik, purgative manna, and agar gel for preventing neonatal jaundice. Furthermore, the relationship between the use of these medicinal plants and the prevention of jaundice in neonates was not statistically significant.
In the studies of Nassirian and Eslami (
30) and Nabavizadeh et al. (
40), the effect of natural products on neonatal blood parameters was measured. Also, in studies performed using barley flour, barley flour was sprayed on the entire body of the neonates other than the face and cord (
39). Additionally, the studies examined the effect of dextrose intravenously (
33,
35,
41), but in other cases, a certain amount (dose) of natural products was given orally to neonate to determine the significance of the relation between the use of natural products and the serum bilirubin levels in neonates. So far, there have been several reviews on the use of natural products to reduce neonatal jaundice. This is due to the importance of the issue, the side effects of jaundice in neonates, and the benefits of using natural products. For example, Khodashenas et al. in a study showed that herbal medicines alone cannot treat neonatal jaundice, but the use of these along with phototherapy can be beneficial. The effect of oral
Alhagi maurorum Medik and purgative manna on neonatal jaundice has been evaluated in various articles, which showed that the use of such herbal medicines is recommended in the treatment of neonatal jaundice (
5).
In a systematic review, Raeisi et al. reported various types of herbs that are used to treat jaundice at different ages. The most important of these herbs are purgative manna, jujube, barley flour,
Alhagi maurorum Medik,
Fumaria officinalis, and chicory, which are used in the treatment of neonatal jaundice (
24). A meta-analysis by Zeng et al. performed on 2594 neonates (target group of 1307 and control group of 1287) in China showed that the use of Yin Zhi Huang oral liquid was more effective in treating jaundice than placebo (
42).
Today, herbal medicines are used in countries such as China, Egypt, Greece, India, Mexico, Ethiopia, Cuba, and Turkey. In Singapore, ginger root (
Lava Teluk) and sunflower seeds are used to reduce jaundice (
43). In East Asia, the mixture of four plants (i.e., Oriental flushes, Roberts, beetles root, and Gardenia), known as Yin Zhi Huang, is used to treat neonatal jaundice, which has recently been shown to act as an activator of the liver receptors (
44-
46). Common wormwood is usually used in China for the treatment of jaundice in neonates.
Glycyrrhiza glabra,
Rheum officinale, and root of baikal are other herbal plants used for this purpose (
43,
47). Activated charcoal, agar gel, and cholestyramine are non-absorbable foods that probably attach to bilirubin in the intestine or decrease the enterohepatic cycle and reduce bilirubin intestinal absorption and its serum level (
48-
50). In a research conducted in Turkey in 2014, it was shown that oral agar along with phototherapy was more effective than phototherapy alone in the reduction of jaundice in neonates.
In conclusion, neonatal jaundice is highly prevalent among term and preterm infants, and common therapeutic interventions such as phototherapy have many complications or are sometimes dangerous. It is supposed that the use of some natural products like medicinal plants, especially
Cotoneaster (
10), along with phototherapy may be effective in treating neonatal jaundice; it can also reduce the use of phototherapy and hospitalization time, and in turn, diminish the incidence of phototherapy complications and hospitalization costs. However, further studies are warranted to clarify the role of natural products in the prevention and treatment of neonatal jaundice.
7.1. Recommendations
The total number of neonates studied in the 21 articles reviewed was 2237. In these studies, a variety of products (such as purgative manna, cinnamon, chicory,
Fumaria officinalis, agar, dextrose, and lactulose) were used to treat or prevent neonatal jaundice. Most of the evaluated products were herbal and most of the studies were clinical trials. Not all the studies related to the prevention of neonatal jaundice yielded significant results. Among natural products,
Cotoneaster was studied more commonly and still more studies are needed (
10).
However, for better evaluations of standardized natural products, strong clinical support from multi-centered trials is required. Since these products are often evaluated among a small number of samples, there is a lack of strong evidence regarding the effect of natural products on the prevention and treatment of neonatal jaundice. Therefore, strong clinical trials are still needed to gain a better understanding of the effects of natural products. Hence, the use of natural products for the prevention and treatment of neonatal jaundice requires further studies. Performing a meta-analysis seems necessary due to the diversity in the effects of natural products and the difference in the number of studies conducted on each of these products. Undertaking such a study will help with precise evaluation of the effects of each of these products on neonatal jaundice in Iran.