Crossref


1. Peptides with biological and technofunctional properties produced by bromelain hydrolysis of proteins from different sources: A review

- Veymar G. Tacias-Pascacio

- Daniel Castañeda-Valbuena

- Olga Tavano

- Ángel Berenguer Murcia

- Beatriz Torrestina-Sánchez

- Roberto Fernandez-Lafuente