1. Background
2. Objectives
3. Methods
3.1. Cardamom Extraction
3.2. Film Preparation
3.3. Film Characterization
3.3.1. Scanning Electron Microscope
3.3.2. Fourier-Transform Infrared
3.3.3. Degree of Swelling
3.3.4. Equilibrium Water Content
3.3.5. Tensile Testing
3.4. Erythromycin Release of Film
3.5. in vitro Antibacterial Activity Evaluation of Hydrogels
3.6. Film Antioxidant Properties Assays
3.6.1. 2,2-Diphenyl-1-Picryl-Hydrazyl-Hydrate (DPPH) Assay
3.6.2. Ferric Reducing Ability of Plasma
3.7. Film Cytotoxicity Assay
3.8. Statistical Analysis
4. Results
4.1. Film Characterization
4.1.1. Scanning Electron Microscopy
4.1.2. Fourier-Transform Infrared Spectroscopy
4.1.3. Swelling Degree and Equilibrium Water Content
| Groups | Swelling Degree | EWC (%) |
|---|---|---|
| Chitosan | 2.14 ± 0.33 | 68.15 ± 2.5 |
| Chitosan-cardamom 3% | 6.68 ± 0.42 ** | 86.99 ± 1.8 * |
| Chitosan-cardamom 6% | 14.35 ± 0.51 *** | 36.43 ± 2.2 ** |
| Chitosan-cardamom 9% | 0.77 ± 0.21 | 48.93 ± 1.7 |
| Chitosan-gelatin-cardamom 9% | 15.25 ± 0.36 *** | 93.84 ± 2.1 *** |
a Data are presented as mean ± standard deviation (n = 3).
b Statistical analysis was performed using one-way ANOVA followed by Tukey’s post hoc test.
c Significance levels: * P ≤ 0.05, ** P ≤ 0.01, *** P ≤ 0.001 compared to chitosan group.
4.1.4. Tensile Testing
| Parameter | Value |
|---|---|
| Tensile strength (MPa) | 0.12 ± 0.02 |
| Strain at break (%) | 32.5 ± 2.3 |
| Young’s modulus (MPa) | 0.50 ± 0.07 |
a Values represent the average of three independent measurements (mean ± SD).
4.2. Erythromycin Release of Film
4.3. in vitro Antibacterial Effect
Antibacterial activity of different films against A, Staphylococcus. aureus; and B, Escherichia coli using disc and well diffusion assays. Zone of inhibition was measured after 24 h. Data represent the mean ± SD (n = 3). J1; chitosan–gelatin, J2; chitosan–gelatin–cardamom; J3, chitosan–gelatin–cardamom–erythromycin; H, pure cardamom extract.
4.4. Antioxidant Activities
Antioxidant activities of different film formulations measured using A, DPPH radical scavenging; and B, FRAP assay. J1, chitosan–gelatin; J2, chitosan–gelatin–cardamom; J3, chitosan–gelatin–cardamom–erythromycin; H, pure cardamom extract. Data are presented as mean ± SD (n = 3). One-way ANOVA with Tukey’s post hoc test was used. . * P ≤ 0.05, ** P ≤ 0.01, *** P ≤ 0.001.
4.5. Film Biocompatibility
Cell viability assay. A, light microscopy images of human fibroblast cells treated with 10 µl of extraction from each film group after 24 h; B, cell viability measured by MTT assay for 5, 10, and 20 µL film extract. J1, chitosan–gelatin; J2, chitosan–gelatin–cardamom; J3, chitosan–gelatin–cardamom–erythromycin; H, pure cardamom extract; Con, untreated control. Data are shown as mean ± SD (n = 3). One-way ANOVA with Tukey’s post hoc test was used. ns: Not significant (P > 0.05).






