Breast cancer is the most common cancer among women globally, comprising 25% of all women's cancers. Meanwhile, with an incidence rate of 10%, it is claimed to be the fifth most common cause of death due to cancer in Iranian women (
1-
4). As with other cancers, hematological abnormalities are common in breast cancer, observed either before or after treatment. However, among all, anemia is the most prominent adverse event, ranging from 30% before treatment to 67 - 80% after chemotherapy, leading to reduced survival and patients’ quality of life, disease progression, and inefficient treatment (
5).
Anemia is an important health issue with deleterious consequences on economic and social development as well as patients’ personal lives. Anemia might arise from cancer per se, chemotherapy, bleeding, infection, nutritional deficiency, bone marrow damage, and infiltration by tumor and immunological impairment of the erythropoietic response (
6,
7). For instance, chemotherapeutic agents have several negative impacts on bone marrow; firstly, they impede erythropoiesis. Secondly, these agents affect the kidney, preventing erythropoietin production. Finally, these drugs induce anorexia, nausea, vomiting, or diarrhea, resulting in iron or other vitamin deficiencies (
8-
10). Meanwhile, the effects of chemotherapeutic agents are long-lasting and cumulative; in other words, chemotherapy-induced anemia (CIA) increases from 19.5% after the first cycle to 46.7% after the fifth cycle of chemotherapy (
11). Moreover, anemia is caused by a low-grade inflammation existing in cancer patients; in this context, the hemoglobin level would be 8 to 10 g/dL, accompanied by reduced serum iron and transferrin saturation (TS) despite iron stores overload. This phenomenon can be caused by defects in releasing iron rather than iron deficiency, which is known as "functional iron deficiency" (
12,
13). As mentioned previously, anemia is a strong predictor of reduced survival and delayed response to chemotherapy in breast cancer patients. In addition, other factors such as the type of cancer, stage and duration of the disease, intensity and type of tumor, concurrent infection, or surgery play a critical role in the prevalence of anemia (
10). Treatments for CIA include blood transfusion, which is a rapid and effective treatment in the short term; however, it is associated with some detrimental side effects such as iron overload and increased mortality and morbidity, so they must be used with caution (
14). Moreover, erythropoiesis-stimulating agents (ESAs) can be used to treat anemia, even though the risk of thromboembolic events increases and might decline survival and boost the risk of cancer progression or recurrence (
15). Other treatment options include oral and intravenous iron therapy to increase the erythropoietic response to ESA and decrease ESA dosage and RBC transfusion. However, in cases of functional iron deficiency, intravenous iron is preferred because the absorption of oral iron supplements from the gastrointestinal tract is trivial (
13,
16). According to the European Society of Medical Oncology (ESMO), intravenous iron is indicated for patients with an Hb level less than 11 g/dL and absolute iron deficiency anemia (AIDA; defined as ferritin below 100 ng/dL) or functional iron deficiency anemia (FIDA; with ferritin greater than 100 ng/dL, but TSAT < 20%) before or during the administration of ESAs (
17).