Logo

Crossref


1. Application of green analytical chemistry for acrylamide determination in Iranian traditional breads: a human risk assessment study

- Hamed Sahebi

- Fataneh Hashempour-Baltork

- Adel Mirza Alizadeh

- Hassan Hassanzadazar

- Mir-Jamal Hosseini

- Hossein Rastegar

2. Methodology for adding glycemic index values to a Venezuelan food composition database

- Pablo Hernandez

- Vanessa Rojas

- Claret Mata

3. Dietary carbohydrate quality index (CQI), cardio-metabolic risk factors and insulin resistance among adults with obesity

- Negin Nikrad

- Babak Hosseini

- Azin Pakmehr

- Ayda Zahiri Tousi

- Abnoos Mokhtari Ardekani

- Mahdieh Abbasalizad Farhangi

- Reza Akhavan-Sigari

4. Nutritional education on health beliefs, metabolic profiles, and quality of life among high-risk pregnant women for gestational diabetes mellitus: a randomized controlled trial

- Robab Sharifat

- Fatemeh Borazjani

- Marzieh Araban

- Amir H. Pakpour

- Kambiz Ahmadi Angali

- Saleh Aiiashi

5. The Effects of Gain-Versus-Loss Messages Following the Dietary Approaches to Stop Hypertension (DASH) Diet and Low-Glycemic-Index Diet on Stress, Anxiety, Depression, and Fatigue in People with Multiple Sclerosis: A Protocol Study

- Faezeh Moeini Badi

- Fatemeh Borazjani

- Nastaran Majdinasab

- Marzieh Araban

- Kambiz Ahmadi Angali

- Sheikh Mohammed Shariful Islam

6. A Functional Flatbread (Bazlama): High in Beta-Glucan and Plant-Based Protein Content

- Seda Beyaz

- Buket Cetiner

- Kubra Ozkan

- Osman Sagdic

- Francesco Sestili

- Hamit Koksel

7. Suppression of the postprandial hyperglycemia in patients with type 2 diabetes by a raw medicinal herb powder is weakened when consumed in ordinary hard gelatin capsules: A randomized crossover clinical trial

- Fernanda Duarte Moreira

- Caio Eduardo Gonçalves Reis

- Andrea Donatti Gallassi

- Daniel Carneiro Moreira

- Alexis Fonseca Welker

- Dured Dardari