The growth status of children is affected by genetic factors, medical care, socioeconomic status and the family environment. Screening for food security and psychosocial risk factors is a comprehensive tool for identifying families, which are at risk of malnutrition and child abuse (
24,
25). This study was conducted to evaluate potential risk factors of GI in 1070 children (aged below 6 years) in West Azerbaijan, Iran. The children are followed over a period of 6 years. For this purpose marginal model was used with the longitudinal outcome.
In the present study, it was revealed that the main effect of maternal education on GI was significant and the odds ratio of GI in children whose mothers had elementary education is more than that in children whose mothers had high school education. In a study by Habibzadeh et al. (
26) on 445 children aged 6 to 24 months, it was concluded that maternal education level was correlated with neonatal growth and neonates whose mothers had a higher education level were less susceptible to GI. In studies conducted by Waters et al. (
27), it was also observed that children whose mothers had a higher level of education showed a more favorable growth compared to children whose parents had lower education levels. The results of other studies also showed that growth of children whose mothers had low level of education was lower (
28,
29). These results were consistent with the results of our study.
In addition, the results of our study indicated that the effect of maternal occupation on GI was significant and the odds ratio of GI in children whose mothers were employed was more than that of children whose mothers were housewives.
In the present study, there was no significant effect of child’s health care variable on GI. In a study conducted by Larson-Nath et al. (
30) on 92 children with GI in the hospital, they found that children’s health care has a significant relationship with their GI, which means the lower health care was associated with increased GI-consistent with our finding.
The results of our study showed that the odds ratio of GI was higher in female children than male children; this result was consistent with the results of research conducted by Habibzadeh et al. (
26), Mohammadpoorasl et al. (
31) and Hajian et al. (
32). However, these results were not consistent with those of research conducted by Vaghari et al. (
33).
Our findings indicated that the odds ratio of GI in children who were not breastfed was more than that in children who were breastfed. This finding is in line with a study conducted by Habibzadeh et al. (
26), which showed that neonates who were breastfed for shorter time, compared to those who were breastfed for longer time, had more GI. The study conducted by Bloss et al. (
34) also shows the effect of breastfeeding on preventing GI, which is in line with our study.
Our study revealed that the odds ratio of GI in children born with caesarian method was higher than that of the children born by normal delivery. In a study on 103 children Dubedout et al. (
35), found that children whose mothers had cesarean delivery had more malnutrition and GI than children whose mothers had normal delivery; these findings confirm our results.
In the present study, we observed that every one year increase in maternal age was associated with a 2% decreased odds ratio of GI. Studies in this area have been consistent with our study and suggest that with the rise of the maternal age, the potential for GI decreases. Studies by Hadley et al. (
36) and Quevedo et al. (
37) reported that mothers who are older are more likely to reduce GI in their infants due to increased maternal and welfare conditions.
Most studies have shown that teething age is directly related to the growth and development of the child (
38,
39), but the results from this study were non-consistent with previous studies. In the present study the relationship between teething age and child growth was not significant and showed that teething age does not have any effect on GI.
The present study indicated that every one month increase in the walking age was associated with 7% decreased odds ratio of GI. A study by Miguel-Berges et al. (
40) showed that walking has negative effects on the body’s growth and weight and causes weight loss, which is comparable with our finding.
Child GI has many negative outcomes both for the individual and for society. To diagnose GI, child’s growth should be monitored regularly. For this purpose, a serial measurement of child’s anthropometric parameters, such as weight, height and weight to age or height, is required. To treat GI, a multifaceted approach must be considered; parents must be trained and informed of the possible consequences of GI. Childhood is a critical period for growth and development, early diagnosis and treatment of GI in this period brings better consequences for both the individual and the community (
19,
41).
5.1. Conclusions
This study was conducted to evaluate the effect of factors affecting the growth impairment of children under the age of 6 years using marginal models in West Azerbaijan, Iran. The results of this study showed that demographic factors and walking age have a significant effect on GI in childhood. Since the early stage of childhood is crucial for growth and development and can affect many domains of life in adulthood, GI must be diagnosed at the childhood and effective therapy provided. Findings point to a need to increase the awareness and empowerment of low-educated mothers about the proper principles of safe child care. Also paying special attention to the growth of girls is one of the most important approaches to coping with GI in the children less than 6 years