Despite the life-saving benefits of an anticancer treatment regimen containing VCR, unwanted effects such as paresthesia, allodynia, and hyperalgesia which may occur in the early stages of treatment or even years after therapy ends can lead to a reduction in drug dosage or discontinuation of treatment (
27). Allodynia and hyperalgesia are manifestations of VIPN. In this study, the experimental model of VIPN was well developed based on results obtained from the Von Frey test (to assess allodynia) and the hot plate test (to assess hyperalgesia). Rats treated with VCR for ten days exhibited a reduced threshold for responding to physical and thermal stimuli, along with lower locomotor activity and decreased grip strength. These findings align with our previous study (
22).
Due to a limited understanding of the causes and pathogenesis of VIPN and its varied symptoms, appropriate prevention and treatment strategies are limited, despite VIPN’s high prevalence (
28). Recent studies have identified inflammation in the nervous system, along with nitrosative and oxidative stress, as critical factors in the development of VIPN. Pharmacological studies in animal models have demonstrated that antioxidant and anti-inflammatory drugs can effectively treat VIPN (
5,
28). Excessive secretion of inflammatory mediators in the nervous system, including the spinal cord and DRG, contributes to the induction and persistence of neuropathy. However, nerve cells can mitigate nerve damage and neuropathy by producing anti-inflammatory cytokines such as transforming growth factor-β (TGF-β), IL-4, IL-10, and IL-13. Consequently, targeting inflammatory markers presents a promising therapy with fewer undesired effects for treating peripheral neuropathy (
29).
Plant secondary metabolites are beneficial in treating numerous chronic diseases with minimal side effects. Flavonoids, a class of plant secondary metabolites, possess various properties, including analgesic, anti-inflammatory, and antioxidant functions. They can suppress the production of pro-inflammatory factors dependent on NF-kB, intercellular adhesion molecules, and vascular endothelial growth factors. Additionally, flavonoids activate transcription factors associated with anti-inflammatory responses, such as nuclear factor erythroid 2-related factor 2 (Nrf2). Consequently, flavonoids may offer a safe and effective treatment option for neuropathic pain and oxidative stress (
30). Hesperidin, a flavanone glycoside found in citrus fruits, exhibits anti-inflammatory, antioxidant, and neuroprotective effects. In various CNS disorder models, hesperidin has demonstrated valuable neuroprotective, antioxidant, and anti-inflammatory properties (
14). In rats with CCI and streptozotocin (STZ)-induced neuropathic pain, hesperidin administration (50 or 100 mg/kg) has shown significant benefits in alleviating mechanical and thermal hyperalgesia (
31). Additionally, hesperidin (50 mg/kg) increased antioxidant enzyme activity (such as superoxide dismutase, glutathione peroxidase, and catalase) and effectively reduced cisplatin-induced neurotoxicity and tissue damage (
32). At doses of 100 or 200 mg/kg, hesperidin can reduce elevated levels of NF-kB, IL-1β, TNF-α, cyclooxygenase-2 (COX-2), nNOS, Janus tyrosine kinase (JAK2), and signal transducers and activators of transcription 3 (STAT3) caused by paclitaxel in rats. Additionally, it enhances Bcl-2 levels and decreases levels of caspase-3 and Bax, thereby protecting against paclitaxel-induced apoptosis in the sciatic nerve (
33).
Diosmin, an unsaturated glycoside, is derived from the dehydrogenation of hesperidin and is found in various citrus plants (
34). A wide range of in vitro and in vivo studies have confirmed numerous pharmacological properties of diosmin, including antioxidant, antibacterial, anti-diabetic, anti-inflammatory, anti-mutagenic, anti-cancer, anti-ulcer, neuroprotective, and hepatoprotective effects (
11). Diosmin has proven effective in ameliorating lipopolysaccharide (LPS)-induced pain and inflammation in mice by reducing Nuclear factor kappa-light-chain-enhancer of activated B cell (NF-κB) activation and the production of inflammatory cytokines (IL-1β, TNF-α, and IL-6). In STZ -induced diabetic neuropathy in rats, diosmin treatment (at doses of 50 and 100 mg/kg) has shown improvements in thermal hyperalgesia, allodynia, walking performance, and levels of antioxidant defense factors (
35). In animal studies on CCI-induced neuropathy, diosmin has effectively ameliorated hyperalgesia (
18,
20), and it can enhance the anti-hyperalgesic effect of hesperidin in rats with CCI (
36).
Considering the beneficial antioxidant, anti-inflammatory, and neuroprotective properties of diosmin and hesperidin, this research utilized doses of 50, 100, and 200 mg/kg of MPFF (Daflon®), which consists of the flavonoids diosmin and hesperidin, as a treatment for VIPN. The results from behavioral tests illustrate that MPFF effectively reduced symptoms of VCR-induced neuropathy (mechanical allodynia and hyperalgesia), with no significant difference between the 100 and 200 mg/kg doses. Micronized purified flavonoid fraction also improved the reduced locomotor activity and grip strength caused by VCR. These findings are consistent with previous studies on CCI-induced neuropathy.
Due to its neuroprotective effect, diosmin has demonstrated benefits in mitigating memory and cognitive impairment caused by scopolamine and traumatic brain injury in mouse models. It is also effective in alleviating hyperalgesia, allodynia, movement disorders, and neuropathic pain in diabetic animals or CCI neuropathy models (
11). With its neuroprotective properties, hesperidin also positively impacts a range of nervous system disorders, including mental disorders, neuroinflammation, demyelination diseases, and neurodegenerative diseases (
14).
Flavonoids can significantly inhibit inflammatory factors such as IL-6, TNF-α, and NF-kB. Their anti-inflammatory effect provides valuable support in reducing neuropathic pain (
30). The anti-hyperalgesic effect of hesperidin in the CCI neuropathy model in rats is attributed to the inhibition of pro-inflammatory cytokines TNF-α and IL-6. Similarly, the anti-hyperalgesic function of diosmin is associated with a decrease in TNF-α and IL-6 levels (
37). In this study, we found that the administration of MPFF reduces vincristine-induced increases in inflammatory factors (IL-6 and TNF-α) in the DRG. Therefore, we conclude that the reduction of IL-6 and TNF-α in the DRG may contribute to the beneficial effects of MPFF observed in the hot plate test.
The influence of flavonoids on NO levels may vary depending on research methodology, flavonoid structure, and the presence of inflammatory or oxidative conditions. Under oxidative stress or inflammation, flavonoids can inhibit the NF-kB pathway and reduce the expression of inducible nitric oxide synthase (iNOS), thereby preventing the spread of inflammation (
38). Nitric oxide, a neurotransmitter in the CNS, is derived from the amino acid L-arginine through the NOS enzyme. L-NAME is one agent used to inhibit NOS in studies on the NO-cGMP pathway (
39). In mice, hesperidin exhibits an antidepressant effect by inhibiting the L-arginine-NO-cGMP pathway, while diosmin demonstrates anti-inflammatory and antioxidant properties in human chondrocyte cells by reducing mRNA expression of iNOS, COX-2, IL-1β, MMP-3, and MMP-9 (
40). In LPS-induced oxidative stress in rats, MPFF modulates antioxidant enzymes and decreases iNOS levels in brain and liver tissues. In this research, a NO precursor (L-arginine) and a NOS enzyme inhibitor (L-NAME) were used to investigate the involvement of the NO signaling pathway in the effects of MPFF. Based on the hot plate and grip strength test results, the NO signaling pathway may play a role in MPFF’s effectiveness in alleviating VCR-induced neuropathic pain (
41).
This study has some limitations, including the lack of histopathological and toxicological analyses. We suggest further studies in the future to examine the effects of MPFF on DRG structure and the myelination of motor and sensory neurons.
5.1. Conclusions
Considering the beneficial properties of the flavonoids hesperidin and diosmin in reducing neuropathic pain and hyperalgesia, their critical role in various neurological disease models, and the positive outcomes of behavioral tests in this study, it is reasonable to propose that MPFF may be effective in relieving the symptoms and pain associated with VIPN. The potential effects of MPFF on VIPN may be linked to the NO pathway. However, further investigation is essential to fully understand the mechanisms underlying VIPN formation and the complexity of these processes, encouraging additional research and exploration in this area.