Pseudomonas aeruginosa is the most common pathogen isolated from patients with secondary infections. Resistance to antimicrobial agents plays a significant role in the mortality rate of patients infected with
P. aeruginosa. Nowadays, plant extracts have been reported as important natural antimicrobial agents. The antimicrobial activity of various plant extracts has been known for many years, and in recent years, a large number of plant extracts and their compounds have been investigated for their antimicrobial properties against various bacterial and fungal strains. Therefore, in the present study, seven plants, including
Thymus vulgaris,
Rhus coriaria,
Melissa officinalis,
Echinacea purpurea,
Zingiber officinale,
Althaea officinalis, and
Matricaria chamomilla, were studied. This study showed that the highest number of strains were isolated from urine samples, accounting for 34%. In similar studies, however, the highest frequency has been reported from lower respiratory tract samples (
24). Additionally, in another study, researchers found that the most detected isolates were from wound cultures in outpatients and the respiratory system (
2,
25). Therefore, the obtained results suggest that in this geographical area, personal hygiene may be lower than in other regions, or perhaps the number of patients with urinary tract infections (UTIs) is higher.
On the other hand, antibiotic resistance is one of the main limitations of effective treatment against bacteria. Resistance can occur due to gene mutations or the acquisition of new genes. These new genes are typically transferred from one cell to another through mobile genetic elements, such as plasmids, transposons, and bacteriophages, which can facilitate the spread of drug resistance in bacteria. Previous studies indicate that the level of resistance to different antibiotics in
P. aeruginosa strains is relatively high, with results varying depending on the time and location of strain isolation. Due to the high genetic diversity of these strains, it is difficult to determine a universally effective antibiotic for treating different patients. For example, a recent study found that 48% of isolates from clinical samples were resistant to antibiotics (
26). In the present study, we evaluated the effects of various native plant extracts on these isolates and assessed their impact on biofilm formation, pigment production, and swarming—key factors in bacterial pathogenicity.
Since the pathogenicity, or factors related to the pathogenicity, of bacteria are controlled by QS, discovering natural compounds that can affect QS properties could serve as a novel approach in the control of pathogenic bacteria. The QS system of a pathogenic bacterium can be disrupted in various ways, with the most common being the enzymatic degradation of messenger molecules (
27).
Pseudomunas aeruginosa has two QS systems,
las and
rhl, which enable communication between cells. This bacterium has numerous pathogenic factors, including adhesins, secretion systems, and other secretory proteins, which are essential for colonization, infection, and pathogenicity. These two systems can regulate pathogenic gene expression in
P. aeruginosa (
28). The las system consists of transcriptional activators,
LasR and
LasI, which lead to the auto-inducible synthesis of N-(3-oxododecanoyl) homoserine lactone (PAI-1). The induction of lasB (which encodes elastase) and other pathogenic genes requires
LasR and PAI-1 (
29). The
rhl system consists of transcriptional activators,
RhlR and
RhlI, which drive the synthesis of N-butyryl homoserine lactone (PAI-2).
Disrupting AHL production through LuxI and preventing its binding to the LuxR receptor protein are additional methods for inhibiting QS. In this study, extracts from Thymus vulgaris, Matricaria chamomilla, Echinacea purpurea, and Rhus coriaria exhibited anti-QS properties. The rhlI, LasR, LasI, and rhlR genes are critical for QS. The present study measured the relative changes in gene expression (fold change) in the presence of different extracts. The results suggest that these extracts downregulated gene expression in all tested isolates.
The downregulation of
LasI,
lasR,
rhlI, and
rhlR genes could be due to the binding affinity of the extracts to quorum-sensing regulatory proteins, competitively reducing the binding of natural auto-inducers (
30). Ulloa-Urizar et al. demonstrated that
M. macrocarpa,
D. loretense,
T. impetiginosa,
E. camaldulensis, and
U. tomentosa plants possessed antibacterial properties against
P. aeruginosa (
31).
Furthermore, many studies have shown that natural flavonoid and phenolic compounds are extensively used to suppress biofilm formation and QS-regulated factors of
P. aeruginosa. Indeed, different flavonoids, such as catechin, suppress the expression of QS genes and can reduce pathogenicity factors in
P. aeruginosa. Other flavonoids, such as baicalein and quercetin, have also demonstrated anti-QS and anti-biofilm properties, inhibiting the expression of
LasI genes in
P. aeruginosa (
32). The results obtained are consistent with previous studies, which showed that naringenin disrupts the production of QS-regulated factors in
P. aeruginosa. Flavonoids bind to the LasR regulator, thereby competing with its physiological activator, N-(3-oxo-dodecanoyl)-L-homoserine lactone (3OC12-HSL). This process prevents protein binding to DNA (
33). A study conducted on garlic extract found that concentrations lower than the growth inhibitory concentration caused morphological changes, increased hemolysis of the strain, and decreased pyocyanin production. The mechanism of the flavonoid effect on cellular responses includes the inhibition of proteins in the cytoplasm, such as the IκB kinase complex (IKK) and mitogen-activated protein kinases (MAPKs), as well as in the extracellular environment, such as interleukins and other cytokines (
34). Thyme contains 0.8% to 2.6% essential oil, and its active ingredients include thymol, carvacrol, tannins, flavonoids, saponins, and bitter substances. The main products of Shirazi thyme are carvacrol, thymol, and eugenol (
35).
Scientists have shown that carvacrol exerts an antimicrobial effect by inducing pore formation in the cell membrane of gram-positive bacteria and disrupting the outer membrane of gram-negative bacteria (
36). Carvacrol has been found to alter cell membrane permeability, causing nucleic acids and proteins to leak, which results in cell death. This property makes carvacrol a potentially effective antimicrobial agent, as it can disrupt the integrity of bacterial cells and inhibit their growth (
37). Furthermore, laboratory analyses and pharmacological tests have shown that the main compounds of chamomile include 27.3% camphor, 24.12% parasmin, 13.03% 1 and 8-cineole, 5.82% terpene, 5.16% carvacrol, and 3.14% borneol (
38). Terpenes, flavonoids, phenolic acids, and coumarins can pass through or interact with bacterial cell membranes, potentially causing disruption or leakage. This can lead to oxidative stress, disturbance of protein metabolism, and mitochondrial dysfunction within the cells (
39). Research has shown that the root of the marshmallow plant contains flavonoids, phenolic acids, and coumarins, which have been identified through chromatography (
40).
In our study, we demonstrated that all plant extracts reduced pyocyanin synthesis, biofilm formation, and swarming. The presence of flagella and bacterial motility plays an important role in biofilm formation. Bacteria use their flagella to reach substrates, and once attached to a surface, they survive through motility, leading to biofilm formation. Elastase and protease are important for the early colonization of organisms on host tissue. Moreover, pyocyanin production impedes multiple cellular functions, including iron uptake, and enhances pathogenicity expression (
20,
41). Therefore, it can be considered that the pathogenicity of
P. aeruginosa depends on various pathogenic factors, with pyocyanin potentially playing a key role in this regard. Additionally, for measuring QS, rhamnolipids, protease, and elastase are good markers for evaluation (
32).
5.1. Conclusions
Pseudomonas aeruginosa is an opportunistic pathogen with numerous pathogenic factors and a high genetic capacity for resistance to many antibiotics. Understanding the genes responsible for resistance and their mechanisms is crucial for developing effective treatments. The resistance genes in this bacterium can be chromosomal, plasmid-based, or transposon-mediated, and alterations in the bacterium's genome can lead to drug resistance. According to the results obtained in this study, genes related to QS are present in high frequencies in drug-resistant strains of this bacterium, and their expression is reduced when the bacteria are treated with natural compounds and plant extracts. Therefore, the use of plant extracts to inhibit gene expression and reduce drug resistance may be recommended for controlling and preventing infections caused by this bacterium. The findings of this study indicate that plant extracts significantly reduce the production of P. aeruginosa pathogenesis, including pyocyanin production. Additionally, these medicinal plants can inhibit biofilm formation, exopolysaccharide production, and bacterial swarming. Other medicinal plants could also be used as anti-quorum-sensing and, therefore, antibacterial agents for the treatment of P. aeruginosa infections.