Crossref

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3. Treptacantha abies-marina(S.G. Gmelin) Kützing: Characterization and Application as a Whole Food Ingredient

- C. Afonso

- I. Guarda

- M. Mourato

- L.L. Martins

- I. Fonseca

- R. Gomes

- J. Matos

- A. Gomes

- N.M. Bandarra

- C. Cardoso

4. The effect of drying on undervalued brown and red seaweed species: Bioactivity alterations

- Diana R. Julião

- Cláudia Afonso

- Ana Gomes‐Bispo

- Narcisa M. Bandarra

- Carlos Cardoso

5. The brown seaweed genus Zonaria: major features, biotechnological potential, and applications

- Carlos Cardoso

- Cláudia Afonso

- Raquel Quintã

- Narcisa M. Bandarra

6. Commercial Red Seaweed in Portugal (Gelidium sesquipedale and Pterocladiella capillacea, Florideophyceae): Going beyond a Single-Purpose Product Approach by Valorizing Bioactivity

- J. Matos

- A. Gomes

- C. Cardoso

- C. Afonso

- A. M. Campos

- R. Gomes

- P. Falé

- Inês Delgado

- Inês Coelho

- Isabel Castanheira

- N. M. Bandarra

7.

8. Cultivation of Ulva sp. and Gracilaria sp. associated with a recirculating aquaculture system

- Aires M. Duarte

- Guilherme Carvalhal

- Joana Assunção

- Ana Catarina Guedes

- Isabel Sousa Pinto

- Isabel Costa

9. Valuable natural products from marine and freshwater macroalgae obtained from supercritical fluid extracts

- Beata Messyasz

- Izabela Michalak

- Bogusława Łęska

- Grzegorz Schroeder

- Bogusława Górka

- Karolina Korzeniowska

- Jacek Lipok

- Piotr Wieczorek

- Edward Rój

- Radosław Wilk

- Agnieszka Dobrzyńska-Inger

- Henryk Górecki

- Katarzyna Chojnacka

10. Effects of different drying methods on the chemical properties and antioxidant activity of edible algae Cystoseira barbata

- Sibel BÖLEK

11. ROS-scavenging glyco-nanoplatform for synergistic antibacterial and wound-healing therapy of bacterial keratitis

- Yanlong Zhang

- Gang Li

- Xinge Zhang

- Ling Lin

12. The effect of Caulerpa sertularioides extract on bull sperm freezablity and subsequent embryo development

- Adel Saberivand

- Fatemeh Sarvarzadeh

- Seyedeh Zeinab Peighambarzadeh

- Maryam Saberivand

- Hajyeh Pakizehvand

- Sahar Rashidi

- Maryam Rahbar

- Mohammadrasoul Khoshniyat

13. Bioactive and nutritional potential of Alaria esculenta and Saccharina latissima

- C. Afonso

- J. Matos

- I. Guarda

- A. Gomes-Bispo

- R. Gomes

- C. Cardoso

- S. Gueifão

- I. Delgado

- I. Coelho

- I. Castanheira

- N. M. Bandarra

14. Neptunea cumingii Extract Inhibits Adipogenesis and Stimulates Browning of Adipocytes in 3T3‐L1 Preadipocytes

- Lakshi A. Dayarathne

- Seok-Chun Ko

- Mi-Jin Yim

- Jeong Min Lee

- Ji-Yul Kim

- Gun-Woo Oh

- Dae-Sung Lee

- Won-Kyo Jung

- Sei-Jung Lee

- Jae-Young Je

- Akhilesh K. Verma

15. Decoding Antioxidant and Antibacterial Potentials of Malaysian Green Seaweeds: Caulerpa racemosa and Caulerpa lentillifera

- Wing-Fai Yap

- Vangene Tay

- Sie-Hui Tan

- Yoon-Yen Yow

- Jactty Chew

16. Transcriptome and proteome analysis reveals the anti-cancer properties of Hypnea musciformis marine macroalga extract in liver and intestinal cancer cells

- Rodiola Begolli

- Myrto Chatziangelou

- Martina Samiotaki

- Andreas Goutas

- Sofia Barda

- Nikolaos Goutzourelas

- Dimitrios Phaedon Kevrekidis

- Paraskevi Malea

- Varvara Trachana

- Ming Liu

- Xiukun Lin

- Nikolaos Kollatos

- Dimitrios Stagos

- Antonis Giakountis

17. Purple Butter Clam (Saxidomus Purpurata) as a Potential Functional Food Source for Obesity Treatment

- Lakshi A. Dayarathne

- Seok-Chun Ko

- Mi-Jin Yim

- Jeong Min Lee

- Ji-Yul Kim

- Gun-Woo Oh

- Chul Hwan Kim

- Kyung Woo Kim

- Dae-Sung Lee

- Won-Kyo Jung

- Jae-Young Je

18. Season affects three insufficiently studied seaweed species (Bifurcaria bifurcata, Codiumsp.,Ericaria selaginoides): bioactivity alterations

- J. Pedro

- C. Cardoso

- F. Afonso

- N. M. Bandarra

19. Azorean macroalgae (Petalonia binghamiae, Halopteris scoparia and Osmundea pinnatifida) bioprospection: a study of fatty acid profiles and bioactivity

- Ana M. Campos

- Joana Matos

- Cláudia Afonso

- Romina Gomes

- Narcisa M. Bandarra

- Carlos Cardoso

20. Cultivation of edible Caulerpa species in Malaysia: Current status and future prospects for sustainable aquaculture

- Mohd Fakhrulddin Ismail

- Farah Izana Abdullah

- Illisriyani Ismail

- Murni Marlina Abd Karim

- Shiamala Devi Ramaiya

- Mohammad Amil Zulhilmi Benjamin

- Mohd Azrie Awang

- Muta Harah Zakaria

21. Influence of Green Seaweed (Ulva rigida) Supplementation on the Quality and Shelf Life of Atlantic Salmon Fillets

- Natasha C. Moroney

- Alex H. L. Wan

- Anna Soler-Vila

- Michael N. O’Grady

- Richard D. FitzGerald

- Mark P. Johnson

- Joseph P. Kerry

22. Antioxidative potential of Chenopodium botrys L. (Amaranthaceae)

- Ljubica Adji Andov

- Marija Karapandzova

- Blagica Jovanova

- Gjose Stefkov

- Ivana Cvetkovikj Karanfilova

- Tatjana Kadifkova Panovska

- Svetlana Kulevanova

23. Algae Metabolites in Cosmeceutical: An Overview of Current Applications and Challenges

- Krishnapriya Thiyagarasaiyar

- Bey-Hing Goh

- You-Jin Jeon

- Yoon-Yen Yow

24. Strongylocentrotus intermedius Extract Suppresses Adiposity by Inhibiting Adipogenesis and Promoting Adipocyte Browning via AMPK Activation in 3T3-L1 Cells

- Lakshi A. Dayarathne

- Jasmadi

- Seok-Chun Ko

- Mi-Jin Yim

- Jeong Min Lee

- Ji-Yul Kim

- Gun-Woo Oh

- Dae-Sung Lee

- Won-Kyo Jung

- Sei-Jung Lee

- Jae-Young Je

25. Optimizing Extraction of total phenolic Compounds in Sargassum sp. and sea lettuce (Ulva sp.) in Chabahar coastal waters using ultrasonic method

- مرتضی ضیاءالدینی

- غلام رسول بسکله

- میرمهدی زاهدی دیزجی

26. Application of wet route extraction and its potential for attaining biologically active compounds from seaweed biomass: The case-study of Gracilaria gracilis

- Daniel Pacheco

- Joana Matos

- Cláudia Afonso

- Carlos Cardoso

27. Key Constituents and Antioxidant Activity of Novel Functional Foods Developed withSkeletonemaSp. Biomass

- Inês Guarda

- Inês Fonseca

- Hugo Pereira

- Luisa Louro Martins

- Romina Gomes

- Joana Matos

- Ana Gomes-Bispo

- Narcisa Maria Bandarra

- Cláudia Afonso

- Carlos Cardoso

28. Assessing the resilience of the coralline macroalga Ellisolandia elongata in response to a prolonged low tide

- Rosa Donadio

- Ermenegilda Vitale

- Giulia Costanzo

- Luca Licciardi

- Erika Fabbrizzi

- Simonetta Fraschetti

- Carmen Arena

29. Metabolite profiling, antioxidant, scavenging and anti-proliferative activities of selected tropical green seaweeds reveal the nutraceutical potential of Caulerpa spp.

- Bhakti Tanna

- Babita Choudhary

- Avinash Mishra

30.

31. Antioxidant activity and chemical composition of essential oils of three aromatic plants from La Rioja province

- Natalia Barbieri

- Milena Costamagna

- Miguel Gilabert

- Marina Perotti

- Carola Schuff

- María Inés Isla

- Alba Benavente

32. Biochemical Composition and Alkaline Extraction Optimization of Soluble Bioactive Compounds from the Green Algae Caulerpa cylindraceae

- Amani Tahar

- Haïfa Zghida

- Débora Tomazi Pereira

- Nathalie Korbee

- Helen Treichel

- Félix L. Figueroa

- Lotfi Achour

33. Fatty acid and lipophilic vitamin composition of seaweeds from Antalya and Çanakkale (Turkey)

- F. Caf

- N. Şen Özdemir

- Ö. Yılmaz

- F. Durucan

- İ. Ak

34. Production of the Macroalgae Ulva lactuca Integrated with the Shrimp Penaeus vannamei in a Biofloc System: Effect of Total Suspended Solids and Nutrient Concentrations

- Andrezza Carvalho

- Ítalo Braga

- Florencia Chaar

- Alessandro Pereira Cardozo

- José María Monserrat

- Juan Rafael Buitrago Ramírez

- Wilson Wasielesky

- Luís H. Poersch

35. Seaweed Bioactive Compounds against Pathogens and Microalgae: Potential Uses on Pharmacology and Harmful Algae Bloom Control

- Soukaina Zerrifi

- Fatima El Khalloufi

- Brahim Oudra

- Vitor Vasconcelos

36. LC-MS Phytochemical Screening, In Vitro Antioxidant, Antimicrobial and Anticancer Activity of Microalgae Nannochloropsis oculata Extract

- Adil Farooq Wali

- Yusra Al Dhaheri

- Jayachithra Ramakrishna Pillai

- Ahlam Mushtaq

- Padma G. M. Rao

- Syed Arman Rabbani

- Aimen Firdous

- Mohamed Soliman Elshikh

- Dunia A. Al Farraj

37. Antioxidant Activity and Inhibition of Liver Cancer Cells’ Growth of Extracts from 14 Marine Macroalgae Species of the Mediterranean Sea

- Nikolaos Goutzourelas

- Dimitrios Phaedon Kevrekidis

- Sofia Barda

- Paraskevi Malea

- Varvara Trachana

- Stavroula Savvidi

- Alkistis Kevrekidou

- Andreana N. Assimopoulou

- Andreas Goutas

- Ming Liu

- Xiukun Lin

- Nikolaos Kollatos

- Grigorios D. Amoutzias

- Dimitrios Stagos

38.

39. Investigation of nutraceutical potential of the microalgae Chlorella vulgaris and Arthrospira platensis

- Joana Matos

- Carlos L. Cardoso

- Pedro Falé

- Cláudia M. Afonso

- Narcisa M. Bandarra

40. Lipid composition and some bioactivities of 3 newly isolated microalgae (Tetraselmis sp. IMP3, Tetraselmis sp. CTP4, and Skeletonema sp.)

- C. Cardoso

- H. Pereira

- J. Franca

- J. Matos

- I. Monteiro

- P. Pousão-Ferreira

- A. Gomes

- L. Barreira

- J. Varela

- N. Neng

- J. M. Nogueira

- C. Afonso

- N. M. Bandarra