Phytochemicals of ginger vary depending on its growing place, freshness and dryness of it (
9). This part of article will focus on major components of ginger indicating pharmacological effects. Light yellow volatile oil of ginger with its pleasant odor, varying yield of 1-3%, is mainly consisted of monoterpenes and sesquiterpenoids (
10). Prior studies showed that a solution consisted of 5% ginger essential oil in grape seed oil, applying nasocutaneously could prevent postoperative nausea (
11). Anti-inflammatory, immonomodulatory, analgesic and antibacterial activity of volatile oil of ginger has been studied as well (
12-
14). Pungent taste of fresh ginger is mainly due to gingerols, especially (
6)- gingerol, a phenolic alkanone and pungent compound found in fresh ginger (
10). Pungency of dry ginger is caused by shogaols, which were dehydrated form of gingerols formed when ginger is dried or cooked (
15). Minor pungent phenolic compounds of this medicinal plant are paradols or 5-deoxygingerols. Isogingerol, Isoshogaol, gingerdiones, 3-dihydroshogaols, Dihydroparadols, Acetyl gingerols, gingerdiols, mono- and di-acetyl gingerdiols, dehydrogingerdiones, diarylheptanoids, beta-sesquiphellandrene, beta-bisabolene, ar-curcumene and diarylheptanoids have also been isolated from ginger rhizomes (
10,
16-
21). Previous studies demonstrated the radio protective activity of ginger extract protecting tissue against tumoricidal effects of radiation (
10,
22-
24). cytotoxic, apoptotic (
25-
31), anticancer (
28,
30,
32,
33), antithrombotic (
10,
34-
36), antitussive, congestion, cold and flu (
37-
40), antiemetic, flatulence, abdominal spasm, morning and motion sickness and vomiting caused by chemotherapy (
28,
32), anti-inflammatory and rheumatoid arthritis (
10,
32,
34,
36,
41), antipyretic (
24,
42-
44), antidiabetes (
10,
32,
45,
46), anthelmintic (
47) and antihyperlipidemic activities of this valuable herb have been reported in previous studies. Ginger is also useful to weight loss as well (
10,
32,
34,
36,
48). Anti-arthrosclerosis (
49,
50), anti- oxidant (
22,
27,
31,
36,
50,
51), antimigraine (
52,
53), antidermatitis (
53,
54), antidizziness (
55), antiviral and antimicrobial activities of ginger have been indicated in prior studies (
51,
55). Moreover, previous researches demonstrated the beneficial efficacy of ginger on improvement of stroke implications and neurological diseases (
54,
56-
58). Ginger is also active against helicobacter pylori (
10). It is aphrodisiac by increasing sperm percent, viability, motility and serum total testosterones (
61-
63). Ginger is a sialagogue (
57), increases and stimulates peripheral circulation (
59), it is also useful to gingivitis (
60), depression in cardiovascular system (
10,
34,
36,
54), dementia (
66-
68) and prevention of constipation (
10,
61).