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1. The Influence of Solvent, Host, and Phenological Stage on the Yield, Chemical Composition, and Antidiabetic and Antioxidant Properties of Phragmanthera capitata (Sprengel) S. Balle

- Césaire Feudjio

- Muhammad Arfat Yameen

- Guy Sedar Singor Njateng

- Muhammed Ahsan Khan

- Stephen Lacmata Tamekou

- James Deke Simo Mpetga

- Jules-Roger Kuiate

- Luigi Milella