Journal of Reports in Pharmaceutical Sciences
Allura Red, the Artificial Azo Dye, Inhibits Esterase Activity of Carbonic Anhydrase II A Preliminary Study on the Food Safety in Term of Enzyme Inhibition
Abstract
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© 2015, Author(s). This open-access article is available under the Creative Commons Attribution 4.0 (CC BY 4.0) International License (https://creativecommons.org/licenses/by/4.0/), which allows for unrestricted use, distribution, and reproduction in any medium, provided that the original work is properly cited.
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