Official Publication of Health Promotion Research Center
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Articles that cite the referenced work, matched by title from the Scopus database.
Probabilistic carcinogenic and health risk assessment of heavy metals in lettuce and cabbage from Behbahan, Iran, using Monte Carlo simulation
Scientific Reports
December 2026
Armand R.
Open Access
Comprehensive spectrometric determination of toxic heavy metals in selected fruits and vegetables commonly consumed in South Africa with probabilistic human health implications
Applied Food Research
June 2026
Adeyinka G.C.
Open Access
Effect of traditional production on the heavy metal concentration in dairy products compared to raw milk and its health risk assessment
Iranian Journal of Health and Environment
June 2026
Akbari H.
Analysis and human health evaluation of trace metals and polycyclic aromatic hydrocarbons in Ocimum basilicum and Vernonia amygdalina cultivated close to industrial markets in Owerri, Imo State
Waste Management Bulletin
December 2025
Ukaogo P.O.
Open Access
Health risk assessment of heavy metals in root and fruit vegetables in Iran using Monte Carlo simulation
Discover Sustainability
December 2025
Mohammadi H.
Open Access
Heavy Metal Contamination in Food: Monitoring, Detection, and Public Health Risks
Detection Identification and Monitoring of Food Contaminants
17 September 2025
Ogwu M.C.
Analysis of Selected Potentially Harmful Metal Elements in Soils and Vegetables in Gold Mining Region: Case Study Evaluated in Kenya, Africa
Environments Mdpi
September 2025
Macharia J.M.
Open Access
Health risks associated with exposure to arsenic, lead, and mercury in tomato fruits grown near Lake Hawassa, Ethiopia
Environmental Challenges
April 2025
WM-Bekele D.
Open Access
Monitoring and Risk Characteristics of Heavy Metals in Agricultural Products in Qom, Iran
Journal of Chemical Health Risks
Spring 2025
Yari A.R.
Seasonal Variation and Health Risk Assessment of Cd, Pb, and Nitrate in Vegetables and Fruits Available in North West of Iran
Journal of Environmental Health and Sustainable Development
2025
Saeedlunia M.
Open Access
Concentration and non-carcinogenic risk assessment of heavy metals in leafy vegetables among different farming practices
International Journal of Environmental Analytical Chemistry
2025
Kashyap P.
Heavy metal pollution and evaluation of health risk of amaranth around Don Bosco wastewater treatment plant, Iringa, Tanzania
Heliyon
30 December 2024
Mwakalukwa J.P.
Open Access
Assessment of heavy metal contamination in leafy vegetables: implications for public health and regulatory measures
Environmental Monitoring and Assessment
August 2024
Rahim N.
Assessment of human health risk concerning edible plants contamination with toxic elements around functional and derelict mines
Food and Chemical Toxicology
July 2024
Sikakwe G.U.
Analyzing heavy metal contamination for one of the high-rate consumption fruits in Iran: A probabilistic health risk assessment
Heliyon
15 May 2024
Rezvani Ghalhari M.
Open Access
Environmental Impacts of Rice Intensification Using High-Yielding Varieties: Evidence from Mazandaran, Iran
Sustainability Switzerland
March 2024
Gava O.
Open Access
Arbuscular Mycorrhizal Fungi: Harnessing Symbiotic Potential for Alleviation of Cadmium Toxicity in Plants
Environmental Science and Engineering
2024
Zhao S.
Potentially Toxic Elements' Accumulation and Health Risk of Consuming Vegetables Cultivated along the Accra-Tema Motorway
Journal of Chemistry
2024
Boahen E.
Open Access
The impact of arbuscular mycorrhizal symbiosis, Funneliformis mosseae, on rosemary phytoremediation ability under urban traffic
International Journal of Phytoremediation
2024
Alinejad Z.
Arsenic, lead and antimony contamination of the Sefidrud sub-basin (Kurdistan province): An indication for the high incidence of gastric and esophagus cancers in Northwest Iran
Groundwater for Sustainable Development
November 2023
Zandkarimi K.
Measurement of Heavy Metals, Saturated, and Trans Fatty Acids in Fast Foods in Tehran
Iranian Journal of Chemistry and Chemical Engineering
April 2023
Abadi S.H.
Effect of Glomus mosseae, cadmium, and elevated air temperature on main flavonoids and phenolic acids contents in alfalfa
Environmental Science and Pollution Research
March 2023
Jia X.
Phytoremediation of Potentially Toxic Elements: Role, Status and Concerns
Plants
February 2023
Wani Z.A.
Open Access
Cadmium, lead, mercury and arsenic in fresh vegetables and vegetable products intended for human consumption in the Republic of Serbia, 2015–2017
Food Additives and Contaminants Part B Surveillance
2023
Lazović M.
Correlative study on heavy metal-induced oxidative stress and hypertension among the rural population of Malwa Region of Punjab, India
Environmental Science and Pollution Research
December 2022
Kaur S.