Crossref


1. Investigation of the quality, antimicrobial, and antioxidant effects of commercial carob molasses and determination of phenolic acids by using HPLC

- Didem Deliorman Orhan

- Ergun Murat Sulak

- Sultan Pekacar

- Hasya Nazlı Gok

- Burçin Ozüpek

- Berrin Özçelik

2. Essential Oils and Extracts of Juniperus macrocarpa Sm. and Juniperus oxycedrus L.: Comparative Phytochemical Composition and Anti-Proliferative and Antioxidant Activities

- Luciano Meringolo

- Marco Bonesi

- Vincenzo Sicari

- Simone Rovito

- Nicodemo Giuseppe Passalacqua

- Monica Rosa Loizzo

- Rosa Tundis

3. Enzymes Inhibition and Antioxidant Potential of Medicinal Plants Growing in Oman

- Najeeb Ur Rehman

- Muddaser Shah

- Saeed Ullah

- Majid Khan

- Ajmal Khan

- Obaid Ullah

- Javid Hussain

- Ahmed Al-Harrasi

5. Pharmaceutical properties and phytochemical characterization of Juniperus thurifera degraded species in high mountains

- Soufyane Lafraxo

- Abdelfattah El Moussaoui

- Amira Metouekel

- Azeddin El Barnossi

- khalid Chebbac

- Mohamed Chebaibi

- Ousman B. Mahamat

- Abdel-Rhman Z. Gaafar

- Mohammed Bourhia

- Amina Bari

6. Hypoglycemic and Antioxidant Properties of Extracts and Fractions from Polygoni Avicularis Herba

- Kun Zhang

- Mei Han

- Xia Zhao

- Xuelin Chen

- Hanlei Wang

- Jiyan Ni

- Yumei Zhang