Logo
homeHome
toggle_offCompany ProfilegroupsBoards & Staffsworkspace_premiumMemberships & PartnersschoolAcademy of Journalismperson_addCareerslinkBlog(EN)emailContact Us
list_altOur JournalslightbulbInstruction for AuthorsbookmarkBrieflands PolicieshandshakePublish My Researchplay_circleJournal Management Systemcredit_cardArticle Processing Chargeszoom_inOpen Peer ReviewimagePublishing Services
menu_bookPublish My Book

IJ Pharmaceutical Research

homeHome
play_arrowCurrent Issueformat_list_bulletedAll Issuesformat_indent_increaseIn Presscheck_boxAccepted Manuscripts
searchSearchqr_codeInstructions
bookmarkJournal InformationgroupsEditors & BoardsshareIndexing and Listing Sourceswaterfall_chartJournal Metricszoom_inOpen Peer Review (OPR)balancePublication Ethics and Malpractice Statementassignment_indReviewer and AE Registration FormemailSupportphoneContact Us
menuAPC
Authors GuideSubmit Manuscript

Crossref

1. Effects of different extraction methods on the chemical composition, antioxidant activity and flavor of bayberry ( <i>Myrica rubra</i> Sieb. et Zucc.) kernel oil

- Yunyun Yang

- Zhaoxian Huang

- Dan Xie

- Jingru Luo

- Taiwei Wang

- Liangliang Xie

- Xiping Zhu

- Qibin Zhuang

- Yubao Guo

- Xiuling Zhu

- Jun Jin

- Li Liang