Helicobacter pylori, is a major cause of upper gastrointestinal disorders such as peptic and duodenal ulcers and gastric cancer. About half of the world’s population is infected with
H. pylori (
1). One of the best antibiotics that are used in first line therapy for this infection is clarithromycin.
Clarithromycin is a macrolide antibiotic that inhibits protein synthesis of bacteria by binding to the 50 second subunit of bacterial ribosome and preventing of peptidyl transferase activity (
21). However, emerging and spreading of antibiotic resistance, especially resistance to clarithromycin, decreases the efficacy of
H. pylori infection treatment (
22). Therefore, detection of the local antibiotic resistance profile is important. In our study we used the E-test method for determination of resistance to clarithromycin among
H. pylori isolates.
Clarithromycin resistance was observed in four of 20
H. pylori isolates (21.7%). Because of high precision and reproducibility of E-test results, we used this method in our study. Similar to our results, the rate of clarithromycin resistance that had been reported by Ogata et al. (
23) from Brazil and De Francesco et al. (
24) from Italy by the E-test method, was about 22.62% and 18.49%, respectively. However, the rates of clarithromycin resistance that have been described by other studies (by the E-test method) were different. For instance, it was 41.9% in Turkey (
25), 35.6% in Spain (
26), 5.3% in Costa Rica (
27) and 10.6% in Taiwan (
28). Existence of such differences is logical, because antibiotic susceptibility profile shows geographical variation between and within countries based on age, race, population density and availability of antibiotics (
29). Such discrepancies exist between studies from different parts of Iran. For example, Sirous et al. (
30) reported that all
H. pylori strains isolated from Iran were sensitive to clarithromycin (by the disk diffusion method). Also, clarithromycin resistance rate among
H. pylori isolates in Tehran (by the disk diffusion method) and Southern Iran (Shiraz, by the E-test method) was inconsiderable (4.16% and 5%, respectively) (
31,
32). However, other Iranian studies showed considerable rate of clarithromycin resistance among
H. pylori isolates e.g. 16% and 17.7% in north west of Iran (Tabriz, by the E-test and modified disk diffusion method) (
33,
34), 30% in the north (Sari, by the E-test method) (
35), 32% in the west (Ilam, by the disk diffusion method) (
36) and 32.4% in Tehran (by the agar dilution method) (
37).
The difference between the rates of clarithromycin resistance in studies, which have been done in different parts of Iran may be due to time differences, use of different susceptibility methods, sample sizes, fresh or freeze biopsies and incubation conditions. Over all, this study and other studies that reported high rate of resistance to clarithromycin among
H. pylori isolates, showed that clarithromycin resistance rate has reached alarming rates in our country, Iran. Clarithromycin is an expensive antibiotic and not commonly used in Iran, so these rates of resistance could be related to cross-reactivity with other macrolides. For example, Fallahi and Maleknejad (
31) reported that the rate of resistance to erythromycin (other kinds of macrolide antibiotics) among
H. pylori strains is 4.16%, which is equal to clarithromycin resistance rates.
Resistance to clarithromycin in
H. pylori is caused by point mutations at different locations or different base substitutions of 23S rRNA. The most common mutations are A2143G and A2142G, and less frequently A2142C (
13). The A2142G and A2142C mutations are associated with high-level cross-resistance to all macrolides; also the A2143G mutation is linked to high-level resistance to erythromycin (
38). In this study, we used the real-time PCR method to determine the type of mutation in resistant isolates. First, the 267-bp fragment of 23S rRNA was amplified by Corbett 6,000, and then the mutation was determined by melting curve analysis. According to the melting curve
Figure 3, the melting temperature of all resistant
H. pylori isolates was at 54.7°C. Therefore, all resistant
H. pylori isolates had the A2143G mutation. Also, sequencing results confirmed A2143G mutation. The melting temperature of susceptible and OC1096 strain, were 61ºC and 57.5º C, respectively. Oleastro et al. (
17) used the Light thermo cycler apparatus and reported that the melting temperature of susceptible, standard and resistance (A2143G mutation) isolates were 61.5ºC, 58ºC and 53.6ºC, respectively.
The inconsiderable difference to our results (57.6ºC) may be due to the use of different instruments and standard strains. Sadeghifard et al. (
36) investigated mutations of 23S rRNA gene among
H. pylori isolates by the PCR-restriction fragment length polymorphism (RFLP) method. In that study, all resistant isolates had the A2143G mutation. Also, in a study performed by Kargar et al. (
39) using PCR-RFLP, mutation of A2143G was the dominant point mutation among
H. pylori isolates. Mohammadi et al. (
40) used the PCR-RFLP method and reported 73.68% of
H. pylori isolates had the A2143G mutation. All mentioned studies reported similar point mutations among Iranian
H. pylori strains despite the use of different methods. Therefore, it seems that the frequency of A2143G mutation among clarithromycin resistant
H. pylori isolates from Iranian patients is higher than other mutations. Similar results were observed in clarithromycin-resistant
H. pylori strains isolated from Korea (by PCR amplification and nucleotide sequence analyses) (
41), Argentina (by PCR-RFLP method) (
42) and Colombia (by the PCR-RFLP method) (
43). However, other kinds of point mutations of clarithromycin resistance were shown in other studies from Iran. For example, the incidence of A2142G genotype in the study of Naserpour Farivar et al. (
44), by scorpion real-time PCR, was higher than other mutations. Also, in the study of Khademi et al. (
45) all clarithromycin-resistant
H. pylori isolates had the T2243C mutation by PCR and further sequencing methods.
In conclusion, our results and other studies in Iran, despite some controversial results, showed that the rate of clarithromycin resistance is increasing in our country. Also it seems the most popular pattern of clarithromycin resistance among Iranian H. pylori isolates is the A2143G mutation. Also determination of the antibiotic resistance profile and finding alternative treatment regimens in any region of the world is necessary. Finally, real-time PCR is a rapid and reproducible method for detecting mutations in 23S rRNA of H. pylori isolates. For better evaluation of clarithromycin resistance rate and finding the predominant molecular pattern of resistance among Iranian H. pylori isolates, doing such study with a greater sample size is recommended.