Staphylococci are common widespread Gram-positive bacteria that are reported to be a significant threat for nosocomial infections because of their drug resistance and an important food-safety threat because of their virulence. In the current study, we surveyed the prevalence of staphylococci isolated from hand-touching surfaces in the new Chennggong University Town and further characterized the epidemiology of staphylococcal resistance and virulence.
The selected sampling sites were in public locations and could be touched by random people. We cultivated the samples using Luria-Bertani (L-B) agar plates, which can be used to incubate and culture most bacteria, including common opportunistic pathogens. The samples were diluted and transferred to L-B agar plates, which enabled determining the staphylococcal proportions in the L-B-culturable environmental samples. We acquired more than twenty bacterial species that were common in the environment, and, other than the staphylococci, most isolates showed no or few harmful effects to humans. Forty-six staphylococcal isolates, followed by the most easily-isolated Bacillus spp. (57/163, 34.97%), accounted for more than a quarter of all isolates (46/163, 28.22%), implying that staphylococci commonly adhere to hand-touching surfaces around the university.
Door handles, elevator buttons and entrance machines were the top 3 locations from which staphylococci were collected (
Figure 2A). These locations all had metal surfaces, suggesting that staphylococci adhere more easily to metal surfaces than do other bacterial species. In addition, few
S. aureus isolates were obtained in this study; however, as previous studies reported,
S. aureus is more easily isolated from food (isolated rates of 17.7%) (
19), and food (especially meat) may provide better growth conditions for
S. aureus (
20,
21). In addition, insects such as cockroaches may serve as media for bacterial transmission (
22). However, in this study, the hand-touching surfaces lacked sufficient nutritional conditions, which might be more suitable for community-related staphylococcal adherence.
Drug-resistant bacteria are receiving increasing attention in clinical infection control because of their adverse effects, including delayed healing and higher treatment costs (
23). In this study, 33 isolates (71.74%) were resistant to benzyl-penicillin, 29 (63.04%) to erythromycin, 25 (54.35%) to oxacillin, and 19 (41.30%) to tetracycline. These were the four highest resistance rates, and all were over 40%. A previous study (
14) also found that community-acquired
Staphylococcus had higher resistance rates to oxacillin (27.90%), G-penicillin (26.74%), and erythromycin (22.09%) than to other antibiotics, but these rates were lower than those found in the present study. Additionally, 19 strains (41.30%) showed characteristics of multidrug resistance, which was similar to the results of a previous report (49.6%) (
24), but was higher than that found for food-source strains (20.73%) (
25).
The high resistance rates to commonly used antibiotics and the existence of MDR strains suggest an increasing threat to public health due to community-acquired
Staphylococcus in this university town. Nevertheless, the resistance rates of these community-acquired strains to commonly used drugs were lower than those of clinical strains (
26). Furthermore, no strains showed resistance to linezolid, vancomycin or tigecycline, which are considered the final effective agents for controlling staphylococcal infections. Therefore, although resistance to community-acquired staphylococci threatens public health, strategies against staphylococcal infections are available.
The
mecA gene is important for conferring staphylococcal resistance to beta-lactam antimicrobials. Eleven SCC
mec types have been reported for
S. aureus, but some reports have shown that CoNS harbor a greater variety of SCC
mec genes, enabling various
mecA genes to be exchanged between
S. aureus and CoNS strains (
27). Among the
mecA-harboring CoNS strains, except for one SCC
mec type III strain and one SCC
mec type IVc strain, 17
mecA genes could not be classified via current approaches, suggesting that environmental staphylococci may have greater SCC
mec diversity than that of clinical isolates. In addition to carrying
mecA, multiple other mechanisms can lead to oxacillin resistance, and 5 non-
mecA-harboring strains have shown oxacillin resistance due to other mechanisms, such as biofilm formation, which has been previously described (
28).
More than half the staphylococcal strains (28/46) carried at least one virulence gene, and hemolysin genes were the most prevalent (20/28), suggesting that these community-acquired staphylococci can easily cause infections. Of these strains, 26.09% (12/46) carried staphylococcal enterotoxin genes, whereas a larger number of food-source strains (20/24) carried these genes (
15). Nearly half the toxin-producing staphylococcal strains (13/28) harbored
mecA, suggesting that these antibiotic-resistant strains, together with toxic strains, are potential burdens to public health, and the hand-touching surfaces from which they were isolated should be sterilized. However, the
qac gene was prevalent in more than half (7/13) of the
mecA and virulence gene-harboring strains, and another 16 strains carried the
qac gene; thus, various disinfection methods should be considered.
In this study, CoNS were the most easily isolated pathogenic bacteria. Other than the CoNS, pathogenic bacteria were detected at low rates in this university town. Only one
Pseudomonas aeruginosa strain and one
S. aureus strain were detected among the 163 collected strains, and these two species are considered opportunistic pathogens commonly detected in clinical settings. Although only one
S. aureus strain was isolated, further analysis revealed that this strain was a threat to public health. Multilocus sequence typing showed that this classroom-isolated strain was ST59, which is mostly isolated from clinical settings but less often from environmental settings as described in the database, and it once caused severe pneumonia in China (
29).
In the current study, strain ST59 was identified as MRSA via antimicrobial susceptibility testing, and this strain was carrying type IVc
mecA. As previously described (
30), ST59 can harbor multiple SCC
mec types such as IV, V, VII and VIII. CoNS strains isolated from the same place may carry many SCC
mec types, which may enable exchanging
mecA with
S. aureus ST59. Furthermore, the
seB,
hlA,
hlB,
hlD,
hlG and
pvl virulence genes were detected, which conferred infection and food-poisoning abilities to this MRSA strain. Multiple virulence factors and multidrug resistance, together with harboring the
qac gene, enable ST59 to easily invade the human body and be difficult to disinfect.
5.1. Conclusions
In conclusion, this study demonstrated that multidrug-resistant Staphylococcus is commonly scattered across hand-touching surfaces in Chenggong University Town. Virulence, antibiotic resistance and disinfectant resistance are prevalent among these staphylococci and can potentially threaten food safety, infection treatments and public health. To reduce the risk of infection by staphylococci, which adhere to and are transmitted on hand-touching surfaces, more effective disinfectant strategies are urgently needed, and feasible surveillance measures should be adopted.