Crossref

1. Ultrasonic Technique for Production of Nanoemulsions for Food Packaging Purposes: A Review Study

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2. Nano-emulsification of Osmanthus essential oil: Characterizations, stability and molecular interactions explaining antibacterial activity

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3. Emulsions containing essential oils, their components or volatile semiochemicals as promising tools for insect pest and pathogen management

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4. Preparation, stability and biological activity of essential oil-based nano emulsions: A comprehensive review

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5. Ultrasonic Nano emulsification of Apricot Kernel Oil and Its Therapeutics Effects on Suppression of Human Lung Cancer Cells (A549)

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6. Essential Oil-Based Soap with Clove and Oregano: A Promising Antifungal and Antibacterial Alternative against Multidrug-Resistant Microorganisms

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7. Recent advances in polymer nanoencapsulation of essential oils for multi-functional textile finishing

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8. An overview of nanoemulsion characterization via atomic force microscopy

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