Constipation is common in PD patients and can significantly impact their quality of life. While some interventions have been used to treat constipation in PD patients, more evidence is still needed due to a lack of response or adverse effects. A meta-analysis of three randomized controlled trials (RCTs) found that probiotics had a significant effect on the frequency of bowel movements per week, with a standardized mean difference (SMD) of 0.92 (P < 0.001) (
1). This suggests probiotics may affect all proposed mechanisms of PD patients’ constipation pathophysiology. Additionally, many GI symptoms appear years before motor symptoms in PD (
15), indicating that GI symptoms may respond to treatment before motor complications. Another meta-analysis found that multi-strain probiotics effectively improved stool frequency and consistency (
16).
Different species of probiotics have varying effects. For example, one study found that
Bifidobacterium subtilis and
Bifidobacterium lactis had a trivial effect on metabolic or cholesterol profile but increased deconjugated bile acids plasma concentration (
17). Another study found that
Lactobacillus casei rhamnosus could control respiratory infections (
18). Liang et al. suggested that a proper combination of
Lactobacillus and
Bifidobacterium had pronounced effects compared with single genus or high-dosage consumption in patients with irritable bowel syndrome (
19). This indicates that there may be a synergistic or additive effect when they are used in combination. To our knowledge, no study has been conducted on human (
20) subjects to evaluate the effect of different probiotics on neuropsychiatric disorders. This could also support the hypothesis that there is a certain “optimal combination” for each disease.
Another area that requires more attention is the different clinical effects of prebiotics, probiotics, synbiotics, and a combination of probiotics and prebiotics in various diseases. This may assist in identifying the responsible products for different mechanisms, although the clinical differences might not be statistically significant. For instance, a study conducted on rats fed on a high-fat, low-fiber diet compared synbiotic supplementation of Lactobacillus, and Bifidobacterium, combined with 10% fructooligosaccharides (FOS) to FOS supplementation, which resulted in suppressed intestinal and systemic inflammation, and the effects were comparable (
21).
The stool consistency of patients with functional constipation based on ROME IV criteria was improved after consuming probiotics for four weeks, as evaluated by the Bristol stool exam, according to an RCT (
22). This study found that the effect persisted after discontinuing the probiotics, especially when using
L. plantarum. In our study, we observed similar results: Probiotics can improve stool consistency based on the Bristol Stool Scale in PD patients with constipation. One possible mechanism for this effect is an increase in the fecal amount of short-chain fatty acids, which can control the growth of harmful microorganisms and slightly soften the stool (
23).
To reduce bias due to different lifestyles, our study was the first to educate patients and evaluate the intervention’s impact on this condition. Kang et al. (
24) conducted a study on patients with IBS and found that lifestyle modifications significantly increased the number of patients with type 3, 4, or 5 on the Bristol Stool Scale (P < 0.05).
Our study also supported the hypothesis that educating PD patients with constipation can improve stool consistency (P = 0.01). This finding suggests that lifestyle modifications may be more effective in improving stool consistency, which can be further enhanced by using probiotics, as demonstrated in our study (P = 0.007).
Figure 2 illustrates the distinct mechanisms of various probiotic strains on PD.
Different mechanisms of different probiotics strains on Parkinson’s disease (PD) (20, 25-28). CREB, cAMP-response element binding protein; ERK, extracellular signal-regulated kinase; GFAP, glial fibrillary acidic protein; Iba1, ionized calcium-binding adapter molecule1; MAO, monoamine oxidase; MPP, 1-methyl-4-phenylpyridinium; MPTP, 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridinm; PI3K/Akt, phosphatidylinositol 3‑kinase/protein kinase B
Based on the reported effect size and power, it appears that the probiotic intervention in this study may benefit PD patients. However, the study did not find any significant difference between the probiotic and placebo groups regarding UPDRS scores. Previous research in this area has also produced conflicting results. We observed a difference between Tamtaji et al.’s (
13) study and Ibrahim et al.’s (
3) study. In Tamtaji et al.’s study, the patients’ intervention was labeled as synbiotic by the manufacturer (
13). This labeling may have impacted the results, and a different outcome might have been observed if only probiotics had been administered. Additionally, in Ibrahim et al.’s study, the researchers scored and analyzed two different domains of UPDRS separately, while Tamtaji et al. analyzed the entire score (
13). Since UPDRS includes four distinct domains, namely mood, daily life, motor action, and complication of therapy, it can be tentatively assumed that probiotics may have a more positive effect on mood and treatment complications. However, further research in this area is necessary to provide a more comprehensive understanding of the potential benefits of probiotics.
In contrast, Tamtaji et al. administered a probiotic combination of
Lactobacillus acidophilus,
Lactobacillus rueteri,
Bifidobacterium bifidum, and
Lactobacillus fermentum at a dose of 8 × 10
9 CFU for 12 weeks, while Ibrahim et al. administered a combination of
L. casei,
L. acidophilus,
Lactobacillus lactis,
B. infantis, and
B. longum at a dose of 30 × 10
9 CFU for eight weeks (
13). This study’s sample size was calculated based on Ibrahim et al.’s study, and there were many similarities between these two studies, such as length, CFU count, and probiotic genera (
3). Thus, similar results are not unexpected.
As mentioned in the introduction, the gut-brain axis plays a newly discovered role in the pathogenesis of PD. This has been proposed to be a two-way route, and motor-symptom-preceding non-motor dysfunction is stated as evidence for this hypothesis (
29). Also, altered permeability of enteric membrane in PD patients has been proven that in PD patients, and this significantly correlates with intestinal expression of α-syn, enteral
Escherichia coli count, and levels of lipopolysaccharide-binding protein in serum. Still, the clinical importance of this finding remains to be studied (
30). This theory indicates the possible importance of probiotics in managing Parkinson’s patients without motor symptoms.
However, it is important to note that the primary focus of our study was not on the impact of probiotics on improving UPDRS in PD patients and that neurological improvement is a complex issue that involves multiple factors. Before conducting our study, we hypothesized that probiotics may not significantly alleviate symptoms of PD and that other pharmacological interventions may be necessary to control the progression of the disease. Therefore, it is recommended that future studies investigate the use of different probiotic species on different aspects of UPDRS, with varying durations of treatment, to determine whether probiotics may offer greater benefits to patients with PD than what has already been suggested by previous research.
5.1. Limitations
The study encountered several challenges due to the COVID-19 pandemic. Additionally, the length of probiotic treatment was relatively brief, and the number of participants was limited.
5.2. Conclusions
Based on the findings of this study, the concurrent use of Comflor® and lifestyle modification can effectively improve constipation in PD patients. This approach was observed to enhance bowel movement frequency, consistency, and a sense of complete evacuation and proved to be more effective than lifestyle modification alone. However, the study did not demonstrate significant differences in motor function based on UPDRS scores. Furthermore, patient evaluations indicated that probiotic consumption was well-tolerated.