Crossref

1. A systematic review on nano-delivery systems enriched with aromatic compounds: Flavor, odor, and chemical quality perspectives in fish

- Turgay Cetinkaya

- Mehmet Turan Ayseli

2. Advanced nanomaterials for enhancing the shelf life and quality of seafood products

- Turgay Cetinkaya

- Wahyu Wijaya

3. Chitosan-based coatings and films incorporated with essential oils: applications in food models

- Seyyed Mohammad Ali Noori

- Sayed Mahdi Hossaeini Marashi

4. Bioactive nano-scale material approved with HepG2 and MCF-7 cancer cell lines, antimicrobial properties and characterization parameters

- Zafer Ceylan

- Ayşe Gürel İnanlı

- Raciye Meral

- Semih Dalkılıç

- Lütfiye Kadıoğlu Dalkılıç

- Mehmet Cengiz Karaismailoğlu

- Hande Seven Avuk

- Nusret Köse

5. Nano-Conjugated Food-Derived Antimicrobial Peptides As Natural Biopreservatives: A Review of Technology and Applications

- Brij Pal Singh

- Rohit

- K. M. Manju

- Rohit Sharma

- Bharat Bhushan

- Sougata Ghosh

- Gunjan Goel